Executive Chef - Sports & Entertainment Venue Missouri Up to $90,000 + Benefits + Relocation AssistanceWe’re partnered with a large-scale sports and entertainment venue in Missouri looking for an experienced Executive Chef to oversee a high-volume culinary operation generating approximately $12M annually.This is a hands-on leadership role overseeing concessions, premium hospitality, suites, catering, and event-based culinary operations within a fast-paced venue environment. The ideal candidate is a strong people leader who understands large-scale production, operational structure, and how to execute consistently during high-volume events.Relocation assistance is available for candidates currently based within the U.S.What You’ll Be Doing
Leading all culinary operations across the venueManaging high-volume event and game-day executionOverseeing kitchen leadership teams and hourly culinary staffDriving food quality, consistency, presentation, and operational standardsManaging labor, inventory, ordering, and food cost controlsSupporting premium hospitality, suites, concessions, and catering operationsTraining, mentoring, and developing BOH teamsMaintaining food safety, sanitation, and operational compliance standardsWorking closely with operations leadership to execute successful events
What We’re Looking For
Executive Chef or senior culinary leadership experience in sports, entertainment, convention centers, hotels, or large-scale hospitality operationsStrong high-volume operational backgroundExperience leading large culinary teams in fast-paced environmentsSolid financial understanding including labor and food cost managementOrganized, calm under pressure, and highly operational
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Head Chef - High-Energy Asian Concept Dedham, MA $80,000 – $85,000 + BenefitsThis is a great opportunity to join one of our clients - a busy, vibrant restaurant group known for energetic dining rooms, bold flavors, strong culture, and high-volume service. The concept blends great food, cocktails, music, and atmosphere into a fun guest experience.They’re looking for a hands-on Head Chef who can lead a strong BOH team, keep standards high, and thrive in a fast-paced kitchen environment.What You’ll Be Doing
Overseeing all day-to-day BOH operationsTraining, mentoring, and developing kitchen team membersManaging labor, scheduling, prep, and overall kitchen flowMaintaining consistency, food quality, and presentation standardsHandling inventory, ordering, and food cost controlsEnsuring all food safety, sanitation, and health standards are metPartnering with FOH leadership to maintain a smooth service and strong cultureLeading from the line and jumping in wherever needed
What We’re Looking For
Previous experience as a Head Chef or Kitchen Manager experienceExperience in a high-volume full service restaurant environmentExperience working with Asian inspired flavorsStrong leadership and people development skillsStrong understanding of food cost, labor, and kitchen operationsPassion for hospitality, culture, and quality food
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General Manager - Monday to Friday!Location: Manhattan, NYSalary: $75,000The CompanyOur client is a regarded, premium fast-casual sushi restaurant and they are seeking an General Manager to join their team in Manhattan. This is an exciting opportunity to be part of their successful team at a small but busy location!Assistant General Manager Duties:
Responsibility for ensuring that guests continue to enjoy their delectable, high-quality seafoodBuilding, leading, and developing a dynamic and diverse teamCreating a welcoming atmosphere through friendly guest interactionsRolling up sleeves and working alongside the team on the line when neededAssisting with the analysis of sales and maintaining control over expenses, payroll, and inventoryApplying exceptional attention to detail, ensuring safety, cleanliness, and organisationServing as a positive representative of the brand and its values both within and beyond the organization
Qualifications
Two years of experience minimum as a General Manager in QSR conceptStrong financial acumen, including an understanding of P&Ls and COGsIdeally worked in Sushi restaurant or have strong knowledge!A required food handler certificationExcellent communication, organisational and leadership skillsA hands-on leader for the team that is passionate about people and food
Don't miss the chance to be part of their amazing team!....Read more...
Our client, a well-established supplier of optoelectronic components and display technologies, are looking for a Product Manager – Displays to join their team on a permanent basis in Leigh.
This is an office-based role focused on managing and developing a growing product portfolio, acting as a key link between suppliers, internal teams, and customers within the electronics and display sector.
Key responsibilities of the Product Manager – Displays job based in Leigh:
Support and work closely with the sales team, providing both commercial and technical product support.
Manage relationships with suppliers and maintain regular communication.
Act as a key point of contact for customers, supporting product enquiries and development opportunities.
Oversee inventory management and monitor stock levels.
Conduct competitor and market analysis to identify growth opportunities.
Monitor deliveries and provide lead time updates to internal teams and customers.
Maintain and update pricing structures and product data.
Support marketing activities, including product promotions, website content, and campaigns.
Experience required for the Product Manager – Displays job based in Leigh:
Background within electronic displays at component level is essential.
Engineering or technical qualification.
Strong technical understanding with the ability to learn new product areas quickly.
Excellent communication skills, both written and verbal.
Commercial awareness with customer-facing experience desirable.
Strong organisational skills and ability to manage multiple priorities.
If this Product Manager – Displays job based in Leigh could be of interest, please send your CV to bwiles@redlinegroup.Com or call Ben on 01582 878816.....Read more...
JOB DESCRIPTION
PRINCIPLE DUTIES AND RESPONSIBILITIES include the following.
Other duties may be assigned.
Measure and weigh specified quantities of tint into the proper blending unit according to the formula sheet
Match colors to the provided standards with tint colors specified on the formula sheet
Maintain accurate inventory levels at all times
Maintain work area in a neat and orderly fashion
Will cross-train in other departments and perform these duties as assigned
QUALIFICATIONS
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Experience and Education Required/Preferred
Prior Experience working within Manufacturing environment preferred
Prior Experience in matching stains & paints preferred
High School Diploma and or equivalent
Specific Knowledge, Skills, and Abilities Required
Good math and measurement skills required
Basic reading and comprehension skills required
Must achieve required color testing score
Reasoning Ability
Ability to determine correct processes regarding standard batch making procedures as instructed in initial training
The ability to work without continuous supervision while completing assigned projectsApply for this ad Online!....Read more...
Key Responsibilities:
Provide day-to-day administrative support to the Service & Aftersales team
Assist with processing service reports, quotations, and job documentation
Maintain and update customer records, service logs, and internal systems
Assist with spare parts orders and aftersales documentation
Support planning of service contracts and preventative maintenance schedules
Stock & Spares Support:
Pick, pack, and prepare spare parts orders for dispatch
Assist with packaging and labelling of parts for shipment
Help maintain accurate stock levels and inventory records
Support goods-in and goods-out processes (checking deliveries, loading / unloading goods, booking stock in / out)
Assist with general stock organisation and warehouse tidiness
Work with the team to ensure timely and accurate delivery of parts to customers and engineers
Training & Development:
Work towards a recognised Business Administration Apprenticeship (Level 3)
Gain hands-on experience in both office administration and basic logistics
Ongoing mentoring and support from experienced team members
Forklift and mandatory trainings (manual handling, first aid, etc.) provided
Training Outcome:Full-time role for the right candidate.Employer Description:Landia, a Danish company established in 1933 manufacture a wide range of chopper pumps, mixers, Aerators, for all types of hard to handle liquid substrates, including pasteurisers and digester mixing systems for the Biogas industry.Working Hours :Monday - Thursday 7.30am - 4.00pm and Friday 7.30am - 3.00pm.Skills: Communication skills,IT skills,Attention to detail,Organisation skills,Team working....Read more...
Develop and maintain scalable data solutions within Microsoft Fabric using PySpark, Python, and SQL to cleanse, validate, transform, and automate business data processes across multiple datasets
Create and manage Power BI reports and dashboards within Microsoft Fabric, ensuring data accuracy and delivering meaningful business insights to stakeholders
Perform data quality and governance activities, including removing duplicates, correcting formatting issues, validating records, and resolving inconsistencies
Collaborate closely with the Lead Data Analyst, Head of Commercial and Buying, and other technical and non-technical stakeholders to support data-driven decision-making
Conduct statistical and predictive analysis to identify trends, improve operational efficiency, and support continuous improvement initiatives
Support the development of automated, efficient, and scalable reporting resources using Microsoft Power Platform technologies
Analyse data relating to service, returns, stock, inventory, ecommerce, and customer journeys to help improve business performance
Training:Data Analyst Level 4.Training Outcome:Possible full-time position within the business. Employer Description:Established over 75 years ago, Barker and Stonehouse is the UK's largest independent, family-run furniture retailer, renowned for delivering high-quality, sustainably sourced furniture and home accessories. With a strong commitment to innovation and customer experience, this is a fantastic opportunity to join a forward-thinking business that is investing heavily in data and technology to drive business performance and enhance the customer journey.Working Hours :Monday to Friday, 9:00am - 5:00pmSkills: Communication skills,IT skills,Attention to detail,Organisation skills,Problem solving skills,Presentation skills,Administrative skills,Number skills,Analytical skills....Read more...
Conduct and assist with installation, maintenance, and repair of security perimeter equipment (Automatic Gates, Barriers, Turnstiles, Blockers, Bollards and Automatic Doors at customer sites
Complete reactive call outs supervised within a SLA timeframe (4, 8 and 24 hour response times)
Carry out PPM works supervised on electrical and mechanical products within our industry
Field work and travel with supervisor within the northern areas covering, Northwest area
Troubleshoot and diagnose technical issues efficiently to minimise downtime
Prepare and work with supervisor on detailed service reports and documentation after each visit
Collaborate and work closely on the day to day with the engineering supervisor to improve service processes and product performance
Maintain an organised inventory of tools and parts necessary for service tasks
Ensure compliance with health and safety regulations during all operations, Complete various industry courses DHF, ADSA to comply with all products
Learn in house products within our manufacturing facility to from mechanics to automation of the products
Training:
Training will be delivered at Castleford College on a day-release basis
Training Outcome:
Potential to become a permanent Field Service Engineer to work within the Yorkshire and Northern Areas
Employer Description:Manufacturer, installer and service provider for all Security Perimeter Equipment for Automatic Gates, Barriers, Bollards, Blockers and Doors.Working Hours :42 hours/week
Monday- Thursday- 08:00- 17:00
Friday- 08:00- 16:30
Additional overtime if and when required.Skills: Organisation skills,Team working,Punctuality,Positive attitude....Read more...
Maintain and carry out visual checks of tools/equipment to ensure serviceability.
Prepare and manage parts kits in line with training specifications and operational needs.
Monitor and maintain stock levels, ensuring accurate inventory records and safe storage practices.
Carry out safe manual handling of stored items and storage racking systems, bins, baskets, hoppers etc.
Provide an efficient and professional stores counter service, including issuing and receiving tools/equipment. Source or recommend suitable alternatives when requested items are unavailable.
Operate mechanical handling equipment, including forklift trucks (training provided).
Support site logistics by escorting deliveries and collecting parcels as required.
Maintain a clean, organised and safe Stores environment.
Training Outcome:Subject to satisfactory completion of the apprenticeship, the postholder will progress into the role of Stores Person. Employer Description:MKC Training is a wholly owned subsidiary of MidKent College with a fantastic and successful track record of supporting our customers and helping their businesses to grow. We offer a comprehensive scope of professional training courses, suitable for a range of industries. MKC Training is accredited by globally recognised certification providers. We offer the highest quality experience to achieve excellence in project management, IT service management, construction and health & safety.Working Hours :Core hours are Monday to Friday, 08:00 - 16:30. Full details will be discussed at interview stage.Skills: Communication skills,IT skills,Attention to detail,Organisation skills,Customer care skills,Administrative skills,Number skills,Team working....Read more...
Maintain and carry out visual checks of tools/equipment to ensure serviceability.
Prepare and manage parts kits in line with training specifications and operational needs.
Monitor and maintain stock levels, ensuring accurate inventory records and safe storage practices.
Carry out safe manual handling of stored items and storage racking systems, bins, baskets, hoppers etc.
Provide an efficient and professional stores counter service, including issuing and receiving tools/equipment. Source or recommend suitable alternatives when requested items are unavailable.
Operate mechanical handling equipment, including forklift trucks (training provided).
Support site logistics by escorting deliveries and collecting parcels as required.
Maintain a clean, organised and safe Stores environment.
Training Outcome:Subject to satisfactory completion of the apprenticeship, the postholder will progress into the role of Stores Person. Employer Description:MKC Training is a wholly owned subsidiary of MidKent College with a fantastic and successful track record of supporting our customers and helping their businesses to grow. We offer a comprehensive scope of professional training courses, suitable for a range of industries. MKC Training is accredited by globally recognised certification providers. We offer the highest quality experience to achieve excellence in project management, IT service management, construction and health & safety.Working Hours :Core hours are Monday to Friday, 08:00 - 16:30. Full details will be discussed at interview stage.Skills: Communication skills,IT skills,Attention to detail,Organisation skills,Customer care skills,Administrative skills,Number skills,Team working....Read more...
Sous Chef – Caribbean ResortLocation: St. Maarten Compensation: $48,000 USD annually Benefits: Medical insurance under SZV, housing provided for 2 months, relocation support up to $1,500 USD, company cellphone, and visa/labour permit assistanceWe are recruiting on behalf of a well-established beachfront resort in St. Maarten seeking an experienced Sous Chef to join the culinary leadership team. This opportunity is ideal for a culinary professional with a strong background in high-volume resort operations, multi-outlet environments, and elevated guest service standards within hospitality-driven settings.Key Responsibilities
Support the Executive Chef in overseeing daily kitchen operations across multiple food and beverage outletsEnsure consistency in food quality, presentation, and execution while maintaining established culinary standardsLead, train, and motivate kitchen teams, fostering a positive and productive working environmentAssist with scheduling, inventory management, ordering, and cost control initiatives to support operational performanceMaintain compliance with food safety, sanitation, and public health standards at all timesCollaborate closely with front-of-house and leadership teams to ensure seamless guest dining experiencesSupport menu execution, recipe consistency, and operational organization across all culinary outletsAssist in driving kitchen efficiency while maintaining high standards in quality and guest satisfaction
Ideal Candidate Profile
Previous Sous Chef experience within resort, hotel, or high-volume hospitality environmentsMulti-outlet culinary experience is requiredStrong understanding of public health and food safety standardsProven ability to lead and develop culinary teams in fast-paced operational settingsStrong organizational and communication skills with a hands-on leadership approachGood English communication skills required
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Sous Chef – Caribbean ResortLocation: St. Maarten Compensation: $48,000 USD annually Benefits: Medical insurance under SZV, housing provided for 2 months, relocation support up to $1,500 USD, company cellphone, and visa/labour permit assistanceWe are recruiting on behalf of a well-established beachfront resort in St. Maarten seeking an experienced Sous Chef to join the culinary leadership team. This opportunity is ideal for a culinary professional with a strong background in high-volume resort operations, multi-outlet environments, and elevated guest service standards within hospitality-driven settings.Key Responsibilities
Support the Executive Chef in overseeing daily kitchen operations across multiple food and beverage outletsEnsure consistency in food quality, presentation, and execution while maintaining established culinary standardsLead, train, and motivate kitchen teams, fostering a positive and productive working environmentAssist with scheduling, inventory management, ordering, and cost control initiatives to support operational performanceMaintain compliance with food safety, sanitation, and public health standards at all timesCollaborate closely with front-of-house and leadership teams to ensure seamless guest dining experiencesSupport menu execution, recipe consistency, and operational organization across all culinary outletsAssist in driving kitchen efficiency while maintaining high standards in quality and guest satisfaction
Ideal Candidate Profile
Previous Sous Chef experience within resort, hotel, or high-volume hospitality environmentsMulti-outlet culinary experience is requiredStrong understanding of public health and food safety standardsProven ability to lead and develop culinary teams in fast-paced operational settingsStrong organizational and communication skills with a hands-on leadership approachGood English communication skills required
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Executive Chef - Convention & Events Venue Relocation to Georgia State! Must be legally allowed to work in USA $95,000 – $105,000 + Benefits & BonusWe’re partnered with a large-scale convention and events venue in Georgia looking for an experienced Executive Chef to oversee a high-volume food service operation with a major focus on catering, weddings, and large events.This role oversees both the event/catering side as well as retail food & beverage operations within the venue. The ideal candidate is someone highly organized, operationally strong, and comfortable leading large culinary teams in fast-paced environments with multiple moving parts.The target start date is ideally July 1st or as soon as possible following.What You’ll Be Doing
Leading all culinary operations across catering, events, weddings, and retail F&BManaging large-scale banquet and event executionOverseeing kitchen operations, staffing, scheduling, and productionDriving food quality, consistency, presentation, and operational standardsManaging labor, food cost, purchasing, and inventory controlsTraining and developing BOH leadership and culinary teamsWorking closely with operations and event teams to ensure seamless executionMaintaining strong food safety and sanitation standards
What We’re Looking For
Executive Chef experience within convention centers, large catering operations, hotels, stadiums, or high-volume venuesStrong background in banquet and event executionExperience managing large culinary teams and high-volume productionStrong financial and operational understandingHands-on leadership style with strong communication skillsAbility to thrive in fast-paced, multi-outlet environments
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Culinary Director / Executive Chef – Luxury Private ClubLocation: La Quinta, CA Compensation: $225,000–$275,000 DOE + performance bonusBenefits: Temporary housing, relocation support, medical insurance, executive-level benefits plus much moreWe are recruiting on behalf of an ultra-luxury private residential club in La Quinta undergoing a major transformation and expansion across its food and beverage operations. This is a rare opportunity for an accomplished culinary leader to shape and elevate a multi-outlet dining program within one of the most exclusive lifestyle-driven hospitality environments in the country.Key Responsibilities
Lead and oversee all culinary operations across multiple dining venues and service environmentsBuild, mentor, and develop a world-class culinary leadership team and operational cultureDrive the strategic vision and ongoing development of the property’s expanding food and beverage programCollaborate closely with executive leadership on concept development, operational strategy, and future venue launchesEnsure exceptional standards in food quality, presentation, sourcing, consistency, and member experience across all outletsLead budgeting, forecasting, labour management, purchasing, inventory controls, and financial performance initiativesFoster strong relationships with members and residents, creating a highly personalized hospitality experienceSupport recruitment, retention, and long-term development of culinary talent across the property
Ideal Candidate Profile
Extensive executive culinary leadership experience within luxury hospitality, private clubs, or world-class resort environmentsProven ability to lead large-scale culinary teams and multi-outlet operationsStrong understanding of member-driven dining environments and luxury service standardsFinancially astute with strong operational, budgeting, and labour management experience
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Tudor Employment Agency Ltd are currently recruiting for a Warehouse Operative to work for our prestigious client based in Halesowen.Our client is a growing, close-knit business that values hard work, reliability, and a positive attitude. This is an excellent temp-to-perm opportunity where every team member plays a key role in the day-to-day operation. The successful candidate will join a busy warehouse environment, supporting various functions to ensure customer orders are processed efficiently and accurately.⏰ Hours of Work
Monday to FridayFull-time hoursTemp to Perm opportunity
Key Responsibilities
Picking and packing customer orders accuratelyLoading and unloading deliveriesOrganising and maintaining warehouse stockAssisting with goods-in and goods-out operationsCarrying out stock checks and inventory tasksKeeping the warehouse clean, organised, and safeSupporting other areas of the business as requiredWorking efficiently to meet daily operational targetsWorking closely with colleagues to ensure smooth operations
Ideal Candidate
Previous warehouse experience is essentialPhysically fit and comfortable with manual handling dutiesHardworking, reliable, and willing to take on a variety of tasksStrong attention to detail and accuracyAble to work both independently and as part of a small teamPositive attitude with a willingness to learn and developGood communication skills
Hourly Pay Rate£12.71 per hour How to ApplyTo be considered for this position or for further information, please contact the recruitment team on 01922 725445, or submit your CV to industrial@tudoremployment.co.uk Quote reference: TEASUP/23#teamtudor....Read more...
SERVICE MANAGERLocation: Banff, AlbertaSalary: Starting at $95,000+ Bonus: Performance-based bonus potential Benefits: Comprehensive medical, dental, vision, life & disability insurance, company-matched pension, RRSP, transit reimbursement, complimentary meals, hotel discounts, and extensive career development opportunities.I am hiring on behalf of a luxury, internationally recognized five-star hotel for a Service Manager position.This leadership role is responsible for overseeing a premier food & beverage operation, ensuring exceptional guest experiences, strong financial performance, and the development of a high-performing service team.Key Responsibilities:• Lead day-to-day service operations with a focus on guest satisfaction and operational excellence • Support budgeting, forecasting, labor management, payroll, and cost controls • Recruit, train, mentor, and develop service colleagues and supervisors • Drive revenue growth through service initiatives, upselling opportunities, and guest engagement • Partner with culinary and beverage teams to maintain exceptional product quality and service standards • Ensure outlet standards, cleanliness, atmosphere, and presentation consistently exceed expectations • Monitor inventory, purchasing, and operational efficiencies • Ensure compliance with health & safety, food safety, liquor licensing, and company standardsIdeal Background:• Previous leadership experience as a Service Manager, Assistant General Manager, Restaurant Manager, Lounge Manager, or similar role • Strong operational and financial acumen • Experience leading teams in a luxury, upscale, or high-volume hospitality environment • Excellent communication, coaching, and leadership skills • Proven ability to drive guest satisfaction and team engagement • Experience with hospitality systems such as Micros, Avero, or similar platforms is an assetIndustry: Luxury Hospitality / Food & Beverage Work Authorization: Must be legally eligible to work in Canada....Read more...
As a Hairdressing Level 3 Apprentice, your typical day involves mastering advanced hairdressing techniques while providing exceptional customer service. You'll:
Conduct detailed client consultations, understanding their desired hairstyles and preferences.
Perform a range of advanced hairdressing services such as precision cutting, colouring, styling, and hair treatments.
Stay updated on industry trends and techniques through ongoing training and professional development. Assist with salon management tasks such as scheduling appointments, managing inventory, and ensuring cleanliness and organisation.
Build and maintain positive relationships with clients, ensuring a personalised and enjoyable salon experience.
Collaborate with senior stylists to deliver exceptional service and exceed client expectations.
Provide expert advice on hair care products and techniques, helping clients achieve their desired looks and maintain healthy hair.
Continuously refine your skills and knowledge to stay at the forefront of the hairdressing industry.
Your day as an apprentice will be dynamic and fulfilling, offering opportunities to grow and excel in your hairdressing career while providing top-quality service to clients.
Training:The apprentice will be trained in the salon alongside receiving training from Heart of England Training.Training Outcome:On successful completion of Level 3 standard in hairdressing we hope you become a full-time stylist running a column. Employer Description:One of the leading hair salons in Birmingham James Bushell offers you the highest levels of cutting, colouring and customer care.Working Hours :Tuesday to Saturday. Exact hours to be discussed at interview stage.Skills: Communication skills,Attention to detail,Organisation skills,Customer care skills,Problem solving skills,Presentation skills,Administrative skills,Number skills,Team working,Creative,Initiative,Non judgemental,Patience,Physical fitness....Read more...
Responsibilities and duties:
Provide routine and emergency fault diagnosis and repair of office technology
Provide service to Printer/MFP fleets
Maintain detailed records of repairs and maintenance works
Maintain and provide an accurate record of stock and parts inventory
Assist in the ordering of parts and materials for the ongoing service of office technology
Provide setup, commissioning, and delivery of office technology products to locations around Yorkshire and beyond
Train end users in the proper use and training of the hardware and software provided
Maintain accurate records for expenses, mileage, and other relevant information in line with the role
Perform other duties as assigned by your line manager
Perform to KPI's in line with company policy
Influence product development by working closely with our product, marketing, and sales teams to collect and digest user feedback
Contribute to our support documents to ensure they’re clear and accurate, and research and write new content to fill any gaps
Help improve the technical knowledge of our sales team, coaching them on new developments within 360 Office and the wider 360 Office ecosystem
Training:
Information Communications Technician Level 3 Apprenticeship Standard
Training Outcome:
This will be permanent role upon completion of apprenticeship
Employer Description:360 Office Ltd are a Yorkshire based Managed Service Provider (MSP) operating out of our Head Office in Hull. We love technology, and love to share what we love with our customers. Offering B2B goods and services which assist businesses in driving down costs and improving efficiencyWorking Hours :Monday - Friday, shifts to be confirmed.Skills: Communication skills,Attention to detail,Desire to learn,Drivers License,Access to car....Read more...
As part of the Purchasing Team, you will support the day-to-day administration and coordination of purchasing activities, helping ensure materials, components, and services are ordered efficiently to support production and business operations.
Main duties include:
Supporting the Purchasing Team with general administrative tasks.
Processing purchase orders and updating internal systems.
Communicating with suppliers regarding orders, deliveries, and queries.
Maintaining accurate purchasing records and documentation.
Assisting with stock and inventory administration.
Managing emails, telephone calls, and correspondence professionally.
Working closely with other departments across the business.
Learning and following company procedures and quality standards.
Applicants should have good IT skills and be willing to learn. Full training will be given.
Probationary period applies.Training:Business Administration Apprenticeship Level 3, attend monthly day release sessions at Access Training based on the Team Valley, Gateshead. Training Outcome:Opportunities for future career development within the business.Employer Description:At Express Engineering, we are dedicated to delivering innovative solutions and exceptional results for our clients. As a dynamic and growing company based in the North-East of England, we value teamwork, creativity, and a commitment to excellence. With over 50 years of experience in manufacturing, we are a trusted subcontract manufacturing company working across multiple industries delivering high quality, precision engineered solutions. We are part of the Express Engineering Group who employ more than 300 employees across the two companies, Express Engineering (Gateshead) and Express Engineering (Fabrications) (trading as QA Weld Tech).Working Hours :40 hours per week.
Monday to Thursday, 7:30am to 4:30pm.
Friday, 7:30am to 1:30pm, 30 mins lunch.Skills: Communication skills,Attention to detail,Organisation skills,Customer care skills,Problem solving skills,Team working,Creative,Initiative....Read more...
A leading chemical manufacturing company is seeking a Maintenance Manager based near Croydon. The role offers a competitive salary of £65,000 per annum, with company pension, annual leave, and ongoing training and development opportunities.Manage the maintenance of the plant and buildings at the Mitcham facility, utilising the CMMS. Administer and maintain this system and associated records, ensuring all plant equipment is kept in a safe and operable condition with minimum downtime, making best use of internal resources and minimising contractor and consultant use. The role will also be responsible for managing maintenance and capital budgets.Key Responsibilities:
Manage and maintain the CMMS, ensuring accurate records and effective preventative maintenance across all plant and equipment.
Ensure all plant and utilities are maintained in a safe and compliant condition to minimise downtime and maximise operational efficiency.
Maintain all regulatory and internal compliance standards, including statutory inspections and site engineering standards.
Ensure all maintenance activities are carried out safely, with strict adherence to EHS procedures and the aim of zero accidents.
Manage maintenance purchasing, spares, and inventory within agreed budget constraints.
Lead capital projects including planning, CEAR submissions, execution, cost control, and project close-out.
Oversee site utilities including boilers, thermal oil systems, compressors, nitrogen systems, cooling systems, incineration systems, and associated site services.
Act as PI administrator, ensuring plant documentation including P&IDs, electrical drawings, and equipment files are accurate and up to date.
Candidate Requirements:
Degree level qualification in Chemical, Electrical or Mechanical Engineering, or minimum 5 years’ experience in a chemical or manufacturing engineering environment.
Strong experience in chemical plant maintenance and mechanical engineering systems.
Knowledge of instrumentation, PLCs, and HMI systems.
Experience managing maintenance budgets and capital projects.
Apply directly for this Maintenance Manager role in Mitcham or contact Sean Turner on 01484 645 269 to discuss further.....Read more...
Retail General Manager New York City $120,000 – $135,000 + Bonus & Full BenefitsThis is not your average retail leadership role.We’re partnered with a globally recognized hospitality brand looking for a Retail General Manager to oversee one of the most high-volume retail destinations in New York City. This role is ideal for a strong operator who knows how to lead large teams, drive sales, create energy on the floor, and deliver an elevated customer experience in a fast-paced environment.The space is vibrant, experiential, guest-focused, and constantly busy. Leadership visibility matters here - this is a hands-on role for someone who loves being in the operation, motivating teams, and driving performance in real time.What You’ll Be Doing
Leading all day-to-day retail operations within a flagship, high-volume environmentManaging and developing large teams across multiple levels of leadershipDriving sales performance, profitability, labor management, and operational executionCreating an energetic, guest-focused culture centered around experience and hospitalityOverseeing staffing, scheduling, coaching, and succession planningMaintaining strong merchandising, inventory, and operational standardsPartnering with senior leadership on business strategy and performance initiativesEnsuring a polished, high-energy environment that reflects the brand experience
What We’re Looking For
10+ years of progressive retail or hospitality leadership experienceExperience leading large, high-volume operations and sizable teams – ideally a 10million+ storeStrong financial acumen with experience managing P&L performanceA dynamic, people-first leadership style with excellent communication skillsSomeone operationally sharp, energetic, and highly visible within the businessLuxury, lifestyle, entertainment, flagship retail, or experiential brand experience is a huge plus
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Early finish on a Friday, overtime paid at 150%, job security, ongoing training and development are just a few of the perks that the FLT Driver will enjoy whilst working with this rapidly growing manufacturing organisation.Employing over 100 people across Leeds, this market-leading manufacturing organisation offers specialist welding and fabrication services, as well as their own range of bespoke equipment and machinery for the agricultural industry.This organisation is currently experiencing high levels of success and growth and has recently completed an acquisition, which will increase its market share whilst increasing its manufacturing output at its West Yorkshire production facilities.Their LEEDS-based facility is based just a few minutes from the M62 and M1 motorways, meaning the successful candidate will easily be able to commute from surrounding towns & cities, including Wakefield, Castleford, Pontefract, Bradford, Huddersfield, Halifax, Wetherby, Selby and Barnsley. Key Responsibilities of the FLT Driver.
Operating a Forklift Truck around the site
Carry out manual heavy lifting.
Loading and unloading materials.
Maintaining a clean and tidy working environment.
Organising paperwork and accurately maintaining inventory systems.
I would be keen to speak to candidates with the following:
Valid and in date FLT Counterbalance licence.
Comfortable working within a manufacturing environment.
Comfortable carrying out manual lifting.
Working Hours of the FLT Driver
Mon- Thu: 07:30-16:00
Fri: 07:30-12:00
In Return, the FLT Driver will receive:
Hourly Rate: £13 Per Hour.
Early Finish on a Friday.
Overtime paid at 150%.
28 days holiday, increasing to 33 with length of service.
if you are interested in the FLT Driver position, please click "Apply Now" and upload your most up to date CV, alternatively contact Ismail at E3 Recruitment. ....Read more...
Job Title: Restaurant Manager – Upscale High-Volume Dining Salary: €3,500 - €4,700 gross per month + tips Location: Amsterdam, Netherlands ASAP startA high-energy, upscale restaurant in Amsterdam is looking for a skilled Restaurant Manager to oversee daily floor operations and ensure exceptional guest experiences in a fast-paced, fine dining setting. This hands-on, service-focused role demands a strong floor presence, seamless team coordination, and the ability to maintain flawless service execution during peak hours. The ideal candidate will be Amsterdam-based with a solid background in premium hospitality.Key Responsibilities
Oversee and lead daily service shifts on the floorMonitor and guide front-of-house team performance during serviceEnsure smooth, efficient service from opening to closingTrain and mentor staff on service standards and guest experienceManage guest relations and resolve issues promptlyCollaborate closely with kitchen and management teamsAssist with scheduling, inventory awareness, and operational consistencyMaintain a visible, proactive presence during high-volume service
Ideal Profile
3–5 years in restaurant management or senior supervisory roles in fine dining or upscale hospitalityAmsterdam-based with a strong understanding of the local hospitality landscapePreferred experience in Italian or high-end Mediterranean restaurantsStrong operational and floor management expertiseComposed, hands-on, and service-oriented under pressureExcellent communication and leadership skillsFlexible availability, including evenings and weekendsFluent in English; Dutch is an advantage
Job Title: Restaurant Manager – Upscale High-Volume Restaurant Salary: €3,500 - €4,700 gross per month + tips Location: Amsterdam, Netherlands ASAP startIf you would like to have more information about the role, please apply or send your cv to luizas@corecruitment.com....Read more...
We are looking for an experienced Workshop Engineer to join our established engineering team based in East Kilbride. This is an excellent opportunity for a mechanically minded engineer who enjoys working on material handling equipment and takes pride in delivering high-quality maintenance, repair, and refurbishment work.
Working within a busy workshop environment, you will be responsible for servicing, repairing, inspecting, and preparing equipment to the highest standards for both rental fleet and used equipment sales.
Key Responsibilities
- Carry out maintenance, servicing, fault-finding, and repairs on a range of equipment within the workshop.
- Prepare equipment to the required standards for rental and used equipment sales.
- Diagnose mechanical, electrical, and hydraulic faults and complete repairs efficiently.
- Order and manage spare parts requirements in a cost-effective and timely manner.
- Complete all workshop documentation and IT system updates accurately and within required timescales.
- Ensure all work is carried out in accordance with company engineering standards and safe working practices.
- Maintain accurate stock control and inventory records.
- Liaise with management regarding parts authorisation and job progression.
- Work independently and manage workload effectively to meet deadlines.
- Ensure all company-issued tools and equipment are maintained in good working condition.
- Support the wider workshop team and undertake additional duties as required to ensure smooth operations.
What We're Looking For
- Previous experience in a Workshop Engineer, Service Engineer, Plant Engineer, Forklift Engineer, Agricultural Engineer, or similar engineering role.
- Strong mechanical engineering knowledge with fault-finding and repair experience.
- Experience working on forklifts, plant machinery, construction equipment, agricultural machinery, or related equipment would be advantageous.
- Ability to work independently and prioritise workloads effectively.
- Good understanding of health and safety requirements within a workshop environment.
- Strong communication skills and attention to detail.
- A proactive and positive approach to problem solving.
What's on Offer
- Competitive salary.
- Overtime opportunities.
- Ongoing training and development.
- Stable and growing business.
- Modern workshop facilities.
- Supportive team environment.
- Long-term career progression opportunities.
Apply Today If you are an experienced engineer looking for your next challenge within a professional workshop environment, we would like to hear from you.
peter@holtautomotive.co.uk....Read more...
Circa £28K, Days Monday to Friday, Permanent opportunity, growing business, This opportunity would suit somebody who enjoys a fast-paced environment and wants long-term career progression within an expanding company.
Pay & Benefits
Hourly rate from £13.45 per hour (DOE)(circa £28K a year)
5.6 weeks holiday
Opportunity to earn 3 additional holidays through service
24/7 Employee Assistance Programme
Company-funded Health Cash Plan after probation
Free on-site parking
Discounted or complimentary food available
The Stores / FLT Operative will support production operations by ensuring materials, PPE, consumables, and equipment are always available for the shop floor while maintaining accurate stock systems and stores procedures.
Daily duties also include moving vehicles safely around site, therefore a full UK driving licence is essential.
A valid Counterbalance FLT licence is required to transport stock, products, and kits throughout the facility.
Main duties of the Storeman/Stores Person role
Manage goods inwards and dispatch operations
Monitor stock movements and inventory levels
Complete routine stock counts and stock takes.
Report shortages, damaged items, or discrepancies quickly
Maintain stock levels in line with company procedures
Prepare materials and equipment for field engineers
Handle supplier returns and faulty stock processes
Coordinate subcontract dispatch and returns
Ensure products are packed securely with correct documentation
Carry out vehicle movements around the premises
We would welcome people to apply that have previous experience within stores: working as a Storeman or Stores Person, Warehouse Operative , Material handler or stock controller within an engineering or manufacturing environment
We also need people to have the following:
A valid Counterbalance FLT licence
Full UK driving licence
If you would like a private chat about the Stores/FLT operative position, please contact Rodger Morley at E3 Recruitment.....Read more...
