Chef Jobs   Found 140 Jobs, Page 5 of 6 Pages Sort by:

Chef de Cuisine - Caribbean

Chef de Cuisine – Caribbean Salary: USD$38,000 - $42,000 + Housing Allowance + Relocation Assistance + Work Permit + more! Location: GrenadaMy client is a renowned resort offering unparalleled luxury and hospitality, attracting guests from around the globe. Known for fostering a collaborative and supportive work environment, employees here thrive in a culture that values innovation, creativity, and dedication to excellence. Currently, the resort is seeking a Chef de Cuisine to join its est ....Read more...

Executive Sous Chef

Executive Sous Chef Location: Washington, DCSalary: $80,000 - $100,000 + Bonus + BenefitsMy client is a renowned restaurant group with a focus on delivering authentic Mediterranean cuisine. With a dedication to quality ingredients and traditional cooking methods, they have earned a reputation for excellence in the culinary world. Their restaurants offer a vibrant atmosphere, attentive service, and a diverse menu that showcases the rich flavors of the Mediterranean region. They are in search of a ....Read more...

Ched de Cuisine - Caribbean

Chef de Cuisine – Caribbean Salary: USD$38,000 - $42,000 + Housing Allowance + Relocation Assistance + Work Permit + more! Location: GrenadaMy client is a renowned resort offering unparalleled luxury and hospitality, attracting guests from around the globe. Known for fostering a collaborative and supportive work environment, employees here thrive in a culture that values innovation, creativity, and dedication to excellence. Currently, the resort is seeking a Chef de Cuisine to join its est ....Read more...

Head Chef- Fiji

Head Chef - FijiSalary: USD$85,000 + Accommodation + Relocation + Medical + more!Location: FijiMy client is an unparalleled luxury resort on a private island, who is currently seeking a talented head chef to elevate its culinary offerings amidst world-class amenities. They provide an unforgettable escape for discerning travelers seeking a tropical paradise experience, complete with exquisite dining experiences curated by their esteemed culinary team.Responsibilities: Monitor freshness and inspe ....Read more...

Chef de Cuisine - Caribbean

Chef de Cuisine – Caribbean Salary: USD$38,000 - $42,000 + Housing Allowance + Relocation Assistance + Work Permit + more! Location: GrenadaMy client is a renowned resort offering unparalleled luxury and hospitality, attracting guests from around the globe. Known for fostering a collaborative and supportive work environment, employees here thrive in a culture that values innovation, creativity, and dedication to excellence. Currently, the resort is seeking a Chef de Cuisine to join its est ....Read more...

Head Chef - Fiji

Head Chef - FijiSalary: USD$85,000 + Accommodation + Relocation + Medical + more!Location: FijiMy client is an unparalleled luxury resort on a private island, who is currently seeking a talented head chef to elevate its culinary offerings amidst world-class amenities. They provide an unforgettable escape for discerning travelers seeking a tropical paradise experience, complete with exquisite dining experiences curated by their esteemed culinary team.Responsibilities: Monitor freshness and inspe ....Read more...

Executive Restaurant Chef - 5* Luxury Hotel

Executive Restaurant Chef – 5* Luxury HotelSalary: $110,000 - $125,000 + Benefits + 401K + more!Location: San Francisco, CAMy client is looking for an Executive Chef to join their team, someone with creativity and flair and the ability to guide and lead others. This will be for a luxurious hotel nestled in the heart of San Francisco, known for its impeccable service, exquisite dining options, luxurious accommodations, and stunning panoramic views of the city. If you have a proven track rec ....Read more...

Executive Chef

Executive Chef (Golf)Salary: $90,000 – $105,000Location: Cincinnati, Ohio, United States I am excited to have teamed up with a prosperous hospitality group that is expanding their team. Due to exciting growth, they are seeking an experienced Executive Chef to join their culinary team and infuse it with their creativity, passion, and ambition!Responsibilities: Lead the property’s culinary operations, ensuring the kitchen is operating smoothly and the food quality exceeds custome ....Read more...

Italian Chef - Pasta specialist

Italian Chef - Pasta specialist in Malta Location: MaltaCuisine: Classic and traditional ItalianSalary: €20,000 - €24,000 gross per annum The restaurant :This is an Italian restaurant offering classic traditional cuisine in a simple and comfortable manner in the lovely island of Malta. PositionWe are looking to recruit a talented and passionate professional Chef for the Pasta section looking to continue their career in Hospitality. Profile Must have classic Italian Cuis ....Read more...

Head Chef

Job Title: Head ChefSalary: €3,400 per month + bonusLocation: Albufeira, Portugal This modern and luxurious 5-star hotel located in Algarve is looking for a Head Chef to lead their kitchen brigade This is a once-in-a-lifetime opportunity to be part of this well-established hotel chain and make history together!Tasks: Promote team involvement, initiative, and focus on continuous improvementProduce high-quality plates both design and taste-wiseIn charge of 1 Food and Beverage outletsEnsure o ....Read more...

Executive Sous Chef - Caribbean

Executive Sous Chef – Caribbean Salary: USD$55,000 - $60,000 + Housing Allowance + Relocation Assistance + Work Permit + more! Location: GrenadaMy client is a renowned resort offering unparalleled luxury and hospitality, attracting guests from around the globe. Known for fostering a collaborative and supportive work environment, employees here thrive in a culture that values innovation, creativity, and dedication to excellence. Currently, the resort is seeking an Executive Sous Chef to joi ....Read more...

Executive Chef

Executive ChefSalary: $95,000 - $115,000Location: Los Angelas, CAI am thrilled to announce my collaboration with a thriving Club that is in the midst of expanding its personnel. In light of remarkable progress, they are on the lookout for a seasoned Executive Chef to enhance their culinary team with a blend of innovation, enthusiasm, and drive!Responsibilities: Lead the property’s culinary operations, ensuring the kitchen is operating smoothly and the food quality exceeds customer’s ....Read more...

Executive Sous Chef - Caribbean

Executive Sous Chef – Caribbean Salary: USD$55,000 - $60,000 + Housing Allowance + Relocation Assistance + Work Permit + more! Location: GrenadaMy client is a renowned resort offering unparalleled luxury and hospitality, attracting guests from around the globe. Known for fostering a collaborative and supportive work environment, employees here thrive in a culture that values innovation, creativity, and dedication to excellence. Currently, the resort is seeking an Executive Sous Chef to joi ....Read more...

Catering Sous Chef

Catering Sous Chef  Location: Atlanta, GASalary: $65,000 - $80,000  Currently collaborating with a swiftly expanding hospitality group actively seeking a catering sous chef. With nationwide locations, this group is recognized for its environmentally conscious sourcing practices and commitment to crafting dishes from scratch, utilizing fresh and locally sourced ingredients.Responsibilities: Help manage and lead a team of line cooks and prep cooks, ensuring that all kitchen staff are t ....Read more...

Chief Steward - 5 Star Hotel - London

Job Title: Chief Steward – Luxury 5* Hotel - LondonSalary: Up to £50,000 + service chargeLocation: LondonI am recruiting a Chief Steward to join this prestigious luxury 5* hotel in London. As Chief Stweard you will be an expert at the behind the scenes of the hotel. Working closely with the Executive Chef you will ensure that the H&S are maintained to the highest standards by leading and managing a team. About the position Ensure the highest standards of hygiene, Health &am ....Read more...

Executive Chef - Luxury Island Resort

Job Title: Executive ChefLocation: Maldives Package: $6,000 - $6,500 USD per month, plus service charge, accommodation, & other benefits  I'm currently partnering with an amazing resort management company, in the Maldives, who have a number of award winning properties within their existing portfolio. The group have been at the forefront of pioneering the Maldives into one of the most sought out travel destinations it is today, and they are now actively looking for an expe ....Read more...

Executive Chef

Executive Chef  Location: Atlanta, GASalary: $100,000 - $120,000  Currently collaborating with a swiftly expanding hospitality group actively seeking a Executive Chef. With nationwide locations, this group is recognized for its environmentally conscious sourcing practices and commitment to crafting dishes from scratch, utilizing fresh and locally sourced ingredients.Responsibilities: Create, Plan and modify menusHire, train, and mentor a team of talented chefs and kitchen staff to ac ....Read more...

Chef Exécutif - Resort 5* en Polynésie Française

Chef Exécutif – Resort 5* en Polynésie FrançaiseLieu : Polynésie Française Langues : français et anglais obligatoires Salaire : Basic + package (incluant primes, pourboires/frais de service, hébergement manager simple, les billets d'avion (A/R), repas). Une opportunité fantastique pour un Chefs Exécutif expérimenté de rejoindre cet Hôtel de Luxe située dans l’une des archipels d’&icir ....Read more...

Head Chef - German speaking

Job Description: Head ChefSalary: €5600Location: MunichStart: AsapPLEASE NOTE THAT YOU NEED TO SPEAK GERMAN - MY CLIENT DOESNT OFFER SPONSORSHIP ON THIS OCCASION.My client is looking for a head chef looking to join their team, do you have a passion for creating amazing food experiences, working with an amazing kitchen crew in the hearth of Munich then this might be the opportunity you have been looking for.The role: Creating a cuisine that offers fusion of various culinary aspects of the A ....Read more...

Pastry Sous Chef - Michelin star

Incredible opportunity to join a well-established Michelin star restaurant in London.Deliver exceptional dining and work within a fantastic growing business!The role: Deliver incredible results at this prestigious Michelin star restaurant.Contribute to development of the pastry section within the kitchen.Work in a high-end culinary environment with a focus on quality. Perks: Exceptional business with great career growth.Opportunity to work in a renowned Michelin star restaurant.Build and dev ....Read more...

DevOps Engineer - Lugano, Switzerland

DevOps Engineer - Lugano, Switzerland (Tech stack: DevOps Engineer, Cloud, AWS, Azure, GCP, Linux, Windows, Java, JFrog, .NET, C#, PowerShell, Bash, Python, Ruby, PowerShell, Git, SVN, Jenkins, Travis CI, GitLab, CI/CD, Terraform, Ansible, Chef, Puppet, Docker, Kubernetes, Docker, Swarm, Mesos, Prometheus, Grafana, ELK Stack, SonarQube, Maven, SQL Server, DevOps Engineer) We're thrilled to present a range of captivating roles for DevOps Engineers in the heart of cutting-edge fintech exce ....Read more...

CPU Manager - Vibrant Restaurant Concept

Role:        CPU Manager – Vibrant Restaurant Concept  Location: Mitcham Salary:      up to £55,000Are you a high volume CPU Manager looking for an opportunity to grow?My client is vibrant restaurant concept that counts 8 stores in London, dedicated to crafting unforgettable recipes and dishes. With plans to open new locations next year, they’re seeking a visionary CPU Manager to play a pivotal role in their compl ....Read more...

Executive Sous Chef

Executive Sous Chef   Location: Los Angeles, CA will provide relocation assistance  Salary:$90,000 to $100,000 + great perks!    Are you interested in a making a move with your career and working with a highly regarded chef-driven restaurant group? Are you open to moving to Los Angeles and utilizing your experience to help drive a talented team to do their best each and every day? Our clients are starting to open a search for an Executive Sous Chef wh ....Read more...

Culinary Director

Exceptional opportunity for a culinary Director to join an innovative hospitality business in London. Join as Culinary Director and lead and direct a business at the forefront of technology in hospitality. Deliver an incredible product in line with brand expectations and innovation.About Define and execute culinary strategies across our branded establishments, specialising in quality fast branded food delivery.Innovate and develop menus to maintain our brand's high standards and reputation.Over ....Read more...

Restaurant Manager

Restaurant Manager Location: Hornchurch, Essex Salary: £35k - £40k + Excellent Benefits The Client: A well-established restaurant, our client is based on a new concept of British Cuisine accompanied with an exclusive wine bar. The Role: As a Restaurant Manager, you will optimise revenue and margins, oversee staff performance, welfare, and safety while ensuring compliance with the premises license. Responsibilities: ? Overseeing Epos management in the restaurant. ....Read more...

Email Alerts !!

Get all the latest jobs to your inbox.