Sous Chef
An exciting opportunity has opened up for a Sous Chef to join an incredible establishment in North London—trust us, this one’s worth hearing about. This is a full-time role across a 5-day week, including weekends, with paid overtime and plenty of scope for involvement in events. The Sous Chef will be part of a small but experienced kitchen team, delivering breakfast and lunch service with high cover volumes and room for growth. We're looking for a Sous Chef ambitious, confident running a section solo, and ready to lead and inspire junior team members while pushing the food offering forward.
Sous Chef benefits:
Sous Chef requirements:
Proven experience as a Sous Chef within a B&I venue, events or similar! Commitment and longevity within previous roles are essential.Excellent kitchen administration understanding and great leadership.If you are keen to discuss the details further, please apply today or send your cv to yasmin at COREcruitment dot com