Production Chef Level 2 Apprenticeship

You will be working towards your Production Chef apprenticeship standard by working alongside a highly skilled team assisting in a range of duties including:

Input in menu choices - being creative and getting involved in the business aspects - costings etc. Working alongside trained staff to gain cooking skills and knowledge Plating up meals in a presentable and creative manner in line with menu specifications Getting food out to customers in a timely manner Using fresh locally sourced ingredients This is a great opportunity to work with an established business with excellent training and support

Training:
The training will be on the job at the Fox and Hounds kitchen for four days a week demonstrating the knowledge skills and behaviors needed for the Production Chef Standard One day a week learning theory at New College Swindon

Training Outcome:

Potential full-time employment if the business situation allows.

Employer Description:
The Fox and Hounds has been welcoming guests for over 150 yrs. Nestled into a hillside in Wroughton we offer an extensive menu to cater for all tastes.

Working Hours :
Contracted weekly hours will be 40 spread over 7 days with times of shifts to be agreed.

Skills:
Communication skills,Attention to detail,Organisation skills,Customer care skills,Presentation skills,Team working,Creative,Initiative,Physical fitness