Production Chef Apprenticeship

Prepare and organise ingredients for cooking, including chopping, peeling, and measuring. Assist in cooking meals, ensuring they meet quality standards in taste, appearance, and temperature. Work with different cooking equipment and appliances, such as ovens, grills, fryers, and stovetops. Follow proper food safety guidelines to maintain cleanliness and hygiene in the kitchen. Assist senior chefs and kitchen staff in executing daily operations and kitchen tasks. Help with inventory control by monitoring food stock levels and assisting with restocking supplies. Assist in ensuring that all food prepared meets the required quality and presentation standards.

Training:

You will work at both Olive and Twist and City College Plymouth.

Training Outcome:
On successful completion of the Apprenticeship, you will hold a full level 2 standard qualification. If you are successful within your role, you will have the chance to develop within the organisation.

Employer Description:
Olive & Twist Plymouth is the place for a fabulous fine dining drinking experience, that includes… Flawless platters, beautifully crafted cocktails, a range of the finest wines and gins and not to mention the bottomless brunches, surrounded by the most divine atmosphere

Working Hours :
Hours to be confirmed in interview.

Skills:
Communication skills,Attention to detail,Organisation skills,Customer care skills,Problem solving skills,Presentation skills,Logical,Team working,Creative,Initiative,Non judgemental,Patience