Banqueting Chef
Job Title: Banqueting Chef
Salary: €3,500 - €4,000 gross per month
Location: Amsterdam, Netherlands
We are seeking an experienced and creative Banqueting Chef to lead banquet operations at a busy, hotel in Amsterdam. This is an exciting opportunity to take full ownership of banqueting where innovation and variety of menus are key.
This is a standalone position. You'll be the driving force behind all banqueting activity, from planning and preparation to ensuring a smooth, high-quality service.
Key Responsibilities
Lead and manage all banqueting operations independentlyDesign and develop varied daily menusEnsure no dish is repeated throughout the guest stayPrepare and execute high-quality, large-volume meals with creativity and precisionMaintain hygiene, safety, and quality standards in all aspects of banquetingAbout You
Proven experience as a Banqueting Chef or in large-scale hotel or cateringStrong background in menu creation for group dining with a flair for innovationExcellent organizational skills and ability to manage high-volume serviceAble to lead by example in a fast-paced, professional kitchenConfident in training and mentoring junior staffFluent in English; Dutch is a plusComfortable commuting to the airport hotel area; temporary housing available if relocatingWhat We Offer
Independent leadership role within a supportive culinary teamStable weekday working schedule 9:00am - 5:00pm / 10:00am - 6:00pmRoom for creativity and innovation in menu planningTemporary accommodation for relocation (negotiable, up to 3 months)Growth opportunities within an international hospitality groupJob Title: Banqueting Chef
Salary: €3,500 - €4,000 gross per month
Location: Amsterdam, Netherlands
If you would like to have more information about the role, please apply or send your cv to maria@corecruitment.com
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