L2 Commis Chef Apprentice

Working the Grill/Fryers Maintaining cleanliness of kitchen Making sure documentation is filled in correctly on a shift basis Showcasing what they've learnt at college and giving advice to others Ordering and sourcing Good communication to work in a team

Training:
Attend Huddersfield Waterfront centre once a week Day release to college is a Tuesday  Achieve your Level 2 Commis Chef qualification

Training Outcome:

Full time position to be discussed upon completion of apprenticeship.

Employer Description:

Oi Dumplings in Marsden offers a variety of Asian-inspired dishes, including award-winning handmade dumplings. Their menu features a fusion of traditional Asian recipes and innovative culinary techniques, with options such as pork and ginger dumplings, Chinese chicken coconut curry dumplings, and vegetarian dumplings in a Thai green curry sauce. The restaurant emphasizes quality ingredients and a welcoming atmosphere, making it a popular spot for both locals and visitors.

Working Hours :
To be discussed upon interview.

Skills:
Communication skills,Attention to detail,Organisation skills,Customer care skills,Problem solving skills,Presentation skills,Logical,Team working,Creative,Initiative,Patience