Hospitality Team Member apprentice

Helping serve food and beverages to customers Interact with customers and checking on their needs Working well as a team

Training:

Training will take place in the workplace supported by our college work based trainer including regular visits to the workplace.



Training Outcome:

After successful completion of this apprenticeship, there may be an opportunity to progress onto the Level 3 Hospitality qualification.



Employer Description:

Nicholsons is set in the trendy Albert Road in Southsea. Established in 2005 the restaurant caters for locals and visitors to Portsmouth & Southsea offering their unique cuisine featuring Mediterranean Tapas including fish and meat dishes. Our kitchen is newly equipped to a high standard with dedicated cooking and serving areas including pass through dishwasher, cold room, chargrill, fryers etc. Our team share our values for quality and service (with a bit of fun too!) and a passion for food and cooking.



Working Hours :
Hours and days may alter each week with some earlier shifts and some later shifts.

Skills:
Communication skills,Attention to detail,Customer care skills,Team working,Initiative


  • Location:
  • Type: Permanent
  • Recruiter: HAVANT AND SOUTH DOWNS COLLEGE
  • Posted: 15-Jul-2026
  • Posted on: findapprenticeship.service.gov.uk