Apprentice Commis Chef
Duties will include:
Improve culinary skills Maintain hygiene standards Learn and develop stock management Communication and teamwork Ability to work under pressure Knife skills Adhere to all health and safety requirementsTraining:
You will be required to attend college one day per week, term time only at our City Centre Campus in Bath.
Training Outcome:
Opportunity to progress within the company.
Employer Description:
Sign of the Angel is a two rosette restaurant and historic inn located in the heart of the picturesque village of Lacock. Known for its high-quality seasonal food, warm hospitality, and characterful surroundings, the business combines traditional British charm with exceptional dining and accommodation, attracting both locals and visitors from across the region.
Working Hours :
Varied shifts, the business is open everyday of the week. Working hours to be discussed at interview.
Skills:
Communication skills,Attention to detail,Organisation skills,Problem solving skills,Team working