Head Chef - South-East Asian Cuisine| Delhi, India

 Head Chef – South-East Asian Cuisine| Delhi, India

We are delighted to be partnering with one of Delhi's most exciting lifestyle hotel destinations as they embark on a major transformation of their food and beverage offering.

As part of this exciting evolution, we are seeking a talented and charismatic Head Chef to lead a vibrant South-East Asian restaurant concept. This is a fantastic opportunity for a passionate culinary professional who thrives in guest-facing environments, has a genuine love for South-East Asian cuisine, and is eager to make their mark within a dynamic hospitality group.

The Ideal Candidate Will Have:

Currently working as a Head Chef or an exceptional Senior Sous Chef ready to take the next stepA stable career history within fast-paced, high-quality, elevated dining environmentsStrong experience in premium South-East Asian restaurant conceptsA passion for creating exceptional guest experiences and showcasing their culinary expertiseA confident, engaging personality with the ability to interact naturally with guestsExperience working with premium ingredients and maintaining the highest food quality standardsStrong leadership skills with the ability to inspire, mentor and develop multicultural kitchen teamsSolid financial acumen with experience managing food costs, budgets and kitchen operationsA genuine commitment to coaching and developing future culinary talentThe enthusiasm and flexibility to relocate to Delhi and embrace the energy of one of Asia's most vibrant cities

Salary Package:

Salary: USD 4,000 net per month

Benefits: Excellent accommodation package and comprehensive expatriate benefits & discounts

Interested or know someone who could be?

Please contact: michelle@corecruitment.com