Commis Chef Apprentice

What You’ll Be Doing:

Assisting with the preparation and cooking of high-quality dishes Supporting senior chefs in daily kitchen operations Maintaining cleanliness and organisation within the kitchen Following food hygiene and health & safety standards at all times Assisting with stock rotation and deliveries

Training Outcome:
Potential to progress onto a Level 3 Chef de Partie

Employer Description:

The Store is a luxury lifestyle hotel in the heart of Oxford, set within the historic Boswells department store building. With 101 beautifully designed bedrooms, vibrant dining experiences and a focus on discovery, innovation and community, we’re redefining hospitality in Oxford.

Working Hours :
Monday to Sunday shift rotations to be confirmed.

Skills:
Communication skills,Attention to detail,Presentation skills,Team working,Creative,Patience