Sous Chef - Hotel 37.4k

Sous Chef – Boutique Hotel - Winchester – 32,000 base + tronc (approx 450/month)

Join a busy boutique hotel with a small, dedicated brigade. No split shifts. 45-hour contract. We are looking for a Sous Chef to support the Head Chef across à la carte service, events, and weddings.

 

We are partnering with a boutique hotel to recruit a Sous Chef. This is a hands-on role in a supportive kitchen environment.

The Role:

Support the Head Chef in daily kitchen operationsOversee service across breakfast, lunch, and dinnerAssist with events including meetings, private dining, weddings, BBQs, and buffets.45-hour contract – no split shiftsShift patterns: 11am-8pm, Midday-close (9:30-10pm), or 2pm-close (varies by business needs)

The Ideal Candidate:

Experienced Sous Chef or strong Senior CDP ready to step upComfortable working in a small, hands-on teamAble to manage events and busy service periodsOrganised, reliable, and calm under pressure

Why Apply?

Salary: 32,000 base + tronc (approximately £450 per month)No split shifts45-hour contractVaried work – à la carte plus events and weddingsSmall, supportive brigade

Send your CV to Stuart Campbell at COREcruitment dot com.