Sous Chef

Sous Chef

Location: Maida Vale, London
Salary: Circa £60,000 package

We are looking for a Sous Chef to join a busy, high-quality pub and restaurant in Maida Vale.

This is a great opportunity for a strong Sous Chef who wants to work in a serious food-led kitchen with quality produce, strong standards and a busy London service.

The venue is a stunning four-storey pub, with a different guest experience across each floor. The food is built around British produce, strong suppliers, seasonal ingredients and proper cooking.

You will need to be confident leading from the front, driving standards through service and supporting the Head Chef with the day-to-day running of the kitchen.

What you will be doing:

Supporting the Head Chef with daily kitchen operationsLeading the kitchen through busy servicesDriving consistency, standards and attention to detailPreparing, cooking and presenting high-quality seasonal dishesSupporting with menu development and seasonal changesTraining, mentoring and developing junior chefsOrganising prep, sections and service flowSupporting with ordering, stock control, labelling, storage and rotationMaintaining strong food safety and kitchen hygiene standardsHelping manage kitchen costs, wastage and GPCreating a calm, positive and professional kitchen culture

About you:

You will be an experienced Sous ChefYou will have experience in a fresh-food kitchenPremium pub, quality restaurant, casual dining or fine dining experience would suit wellYou will understand classical cooking techniquesYou will be confident leading a team under pressureYou will have strong food safety and kitchen safety knowledgeYou will care about consistency, presentation and detailYou will communicate well and lead by exampleYou will be hands-on, organised and commercially awareYou will want to progress within a growing business

What is on offer:

Salary package circa £60,00050% off food and drink across the groupService charge paid to the teamWeekly access to tips through a digital tip jarBenefits platform with discounts on gyms, shopping, travel and hospitality24/7 health and wellbeing supportFinancial wellbeing platform with access to earnings before paydayStaff meals on shiftReferral bonus scheme1-year anniversary overnight stayCareer progression within a growing restaurant groupOngoing training and development

This role would suit a Sous Chef who wants to work in a busy London venue with proper produce, strong standards and clear career progression.

Apply now to find out more.



  • Location: Maida Vale, Greater London, England
  • Salary: £45k - 60k per year + Base plus tronc
  • Type: Permanent
  • Recruiter: COREcruitment
  • Posted: 01-Jun-2026
  • Posted on: careers4a.com