Business Administrator Apprentice

Creating manuals Chasing acknowledgments Inputting data Inputting and generating data from the company's CRM Invoice processing Reporting to clients and customers Telephone enquiries Data entry General office duties

Training:

Business Administrator Level 3.

As part of your apprenticeship, and dependent on your prior attainment and age, you may be required to complete English and maths Functional Skills which is an integral part of your apprenticeship. Upon successful completion you will be awarded additional certificates of recognition for these qualifications.



Training Outcome:

Progression through to administrator with full-time position with opportunities to develop and progress through job roles.



Employer Description:

Catering Projects Ltd is a specialist provider of bespoke commercial kitchens and bars for the food service industry. They offer a full-service approach—from initial design through to installation and aftercare—serving a wide range of clients including:

Independent restaurants National chains such as Nando’s, Wagamama, Wendy’s, and TRG

Their services include:

Design-led project management 3D visualizations and technical layouts using AutoCAD and Revit Equipment specification and procurement Installation and service support

The company is known for its attention to detail, client-focused solutions, and high-quality service, often delivering results that exceed expectations while remaining cost-effective.

Why It’s a Great Place for a Business Administration Apprentice:

As an apprentice, you’ll be part of a professional team supporting the smooth running of operations. You'll gain experience in

Office administration and coordination roject documentation and scheduling Customer service and supplier communications Data entry and reporting Procurement and logistics support

This role offers exposure to real-world business processes in a design-led, project-focused environment, ideal for developing skills in organisation, communication, and teamwork. Company Culture and Values Catering Projects Ltd prides itself on:

Innovation and creativity Professionalism and precision Team collaboration Client satisfaction

Their in-house team brings over 70 years of combined experience in contracts, operations, design, and installation, making it a rich learning environment for apprentices.



Working Hours :
Monday - Friday 8.30am - 5.00pm

Skills:
Communication skills,IT skills,Attention to detail,Organisation skills,Customer care skills,Problem solving skills,Presentation skills,Administrative skills,Number skills,Analytical skills,Logical,Team working,Initiative,Patience


  • Location:
  • Type: Permanent
  • Recruiter: CHESTERFIELD COLLEGE
  • Posted: 22-May-2026
  • Posted on: findapprenticeship.service.gov.uk