Food Industry Technologist Apprentice

Food legislation and industry regulations Processing standards and manufacturing systems Ingredient and raw material functionality Product sampling, microbiology, nutrition, and sensory evaluation Data interpretation and problem-solving Quality control and continuous improvement

Training:

As an apprentice, you’ll work towards completing the Level 3 Food Industry Technologist programme through the University of Lincoln (on block release), combining academic learning with real-world experience in a fast-paced food manufacturing environment. Throughout the apprenticeship, you’ll build knowledge and hands-on skills.

Training Outcome:

Upon completion, apprentices can move into roles such as:

Food Technologist

Employer Description:
Premier Foods is one of Britain’s biggest listed food companies, employing over 4,500 colleagues at 13 manufacturing sites and offices up and down the country. Many of our brands have been part of UK life for more than a century and you’ll find them in 94% of British households. At Premier Foods we believe in inclusion, authenticity and individuality. We aim to ensure all existing and future colleagues are given equitable opportunities and are respected, valued and encouraged to bring their true authentic selves to work no matter who they are, what they look like, who they love or what they believe in. Our culture is one where everyone is welcome.

Working Hours :
Still to be agreed.

Skills:
Communication skills,Attention to detail,Organisation skills,Problem solving skills,Analytical skills,Team working,Initiative