Chef de Cuisine - Brasserie Restaurant - Barbados

Chef de Cuisine – Luxury Caribbean Resort

Imagine leading a vibrant kitchen in paradise… Our client, a world-class Caribbean resort, is seeking a Chef de Cuisine to run their fast-paced, all-day dining brasserie. You’ll guide a team of 12 talented chefs, creating exceptional dishes that delight guests and elevate their stay.

Why You’ll Love This Role:

Island life meets luxury hospitality: Stunning surroundings, vibrant resort energy, and the chance to lead a passionate teamCreative freedom with structure: Maintain high standards while putting your personal stamp on every serviceRewarding package: Competitive salary, bonus, flights, accommodation, medical insurance, utilities allowance, family perks, 4 weeks vacation, and visa/work permit support

Who We’re Looking For:

Experienced in brasserie or all-day dining in luxury or international kitchens (London experience a plus)Energetic, hands-on, and inspirational leaderIsland or resort experience preferredEnglish, Italian, or EU passport

If you’re ready to combine leadership, creativity, and island living into a truly extraordinary role, apply today or send your CV to Danny at COREcruitment dot com.