Apprentice Chef

Washing, peeling, chopping, and prepping ingredients like vegetables, meat, and fish according to specific recipes and dishes Helping to cook and serve dishes, including on busy peak services on events and matchday Maintaining high standards of cleanliness by "cleaning as you go," sanitising workstations, and following strict food safety regulations (health and safety and food hygiene compliance) Assisting with checking in deliveries, rotating stock (FIFO), and recording food temperatures to prevent waste Learning to safely use and maintain professional kitchen tools, including specialist knives and electrical equipment To assist in ensuring cleaning areas under your control are maintained to a high standard in accordance with pre-open and closing schedules / check lists Comply with all regulations regarding Health and Safety, Food Hygiene and Allergens To gain an understanding and follow Company customer care training, quality systems and procedures

Training Outcome:
Opportunity to progress to a fully qualified chef in a full time role

Employer Description:

Morecambe FC’s Mazuma Mobile Stadium is an award-winning venue offering versatile, modern hospitality and corporate events. Known for a friendly atmosphere, it provides premium matchday experiences, including the Local Choice Suite and private Executive Boxes with pitch-side views, alongside flexible, equipped spaces for conferences, parties, and weddings.

Working Hours :
Monday - Sunday Shifts to be disclosed.

Skills:
Attention to detail,Logical,Initiative,Good Understanding of COSHH,Flexible and Adaptable