Butcher Apprentice

Serving customers over the counter Wrapping and marinading value-added products Assisting with sausage production Dicing meats for a variety of products Cleaning and ensuring a safe work environment

Training Outcome:
You will be offered a full-time permanent contract upon completion of the apprenticeship, with the option to undertake the Level 3 Advanced Butcher apprenticeship as a progression

Employer Description:

Binns of Saltaire is a locally sourced, family run, modern day butchery shop. The local Saltaire Butcher shop, is in the heart of Saltaire high street.

Working Hours :
Most days 8am until 5pm including Saturdays. You will train each Tuesday at Print Works Campus and typically have Thursday and Sunday off.

Skills:
Communication skills,Customer care skills,Problem solving skills,Number skills,Team working,Initiative