Kitchen Apprentice

On a day to day basis you will:

Prepare, produce and serve a variety of high quality dishes Assist in the management of stock levels Ensure excellent standards of hygiene

Training:
An apprenticeship includes regular training with a college or other training organisation At least 20% of your working hours will be spent training or studying

Training Outcome:
Moving forward from our Kitchen Apprentice role and training as a Production Chef, your progression could take you into a Senior Production Chef role

Employer Description:

Curve is a leading producing theatre, creating compelling cultural experiences for all those who live, learn, visit and work in Leicester. Under the leadership of Chief Executive, Chris Stafford and Artistic Director Nikolai Foster, Curve has developed a reputation for producing, programming and touring a bold and diverse programme of musicals, plays, new work and dance. All of this is presented alongside a dynamic mix of community engagement and learning opportunities, which firmly places audiences and communities at the heart of everything we do.

Working Hours :
You will work a rota shift that will include working evenings and weekends. This is an annualised hours position, based on work a 39 hours a week.

Skills:
Communication skills,Organisation skills,Customer care skills