Production Chef L2 Apprentice - The Clock Bar

Take orders from Just Eat, Deliverroo, Too Good To Go and Uber make and dispatch keep note of receipts In Kitchen mostly prepper snacks like burgers, chips samosas mostly fry ups Keep fridges, Cookers, Fryers clean and tidy To carry out daily routines Some time carry out setting up function room Serve in bar and cash handling involved

*Due to the nature of the working hours, we need to ensure applicants are 18 year of age plus, due to the working hours over the Friday and Saturday evenings*

Training:
12 months (+ 3 months end point assessment) No Day Release - all skills demonstrated in work place with visits from assessor Customer service skills will also be assessed 

Training Outcome:
Potential to secure a permanent role on successful completion of apprenticeship

Employer Description:

 A family run bar and restaurant that also offers events, takeaway service and delivery of various types of dishes.

We organise parties, events in our banqueting hall as well as serving food in the restaurant and main counter.  WE also offer delivery service through Deliveroo and Just eat.  A family owned business and has a really friendly warm atmosphere.  We offer a variety of food dishes such as burgers, pizza’s, curry’s and jacket potatoes.

Working Hours :
Tuesday - Thursday, 4.00pm - 10.00pm -30 mins break, Friday, 4.00pm - 12.00pm (1 hour lunch) Saturday, 4.00pm - 12.00pm and Sunday, 4.00pm - 10.00pm (30 mins lunch)

Skills:
Communication skills,IT skills,Attention to detail,Organisation skills,Presentation skills,Number skills,Team working,Creative,Initiative,Non judgemental,Patience