Head of Catering

Head of Catering, East Midlands, £65,000 + Bonus

We are excited to be partnering with a large multi-outlet venue seeking an experienced Head of Catering to oversee its diverse food and beverage operations. This role will take ownership of the overall catering strategy, ensuring exceptional service delivery while driving revenue, profitability, and operational excellence. We are looking for a dynamic and commercially minded leader with strong experience managing high-volume, multi-faceted catering environments.

Key responsibilities:

Lead and develop the catering team across retail, bars, hospitality and eventDeliver the catering strategy while maintaining high service standardsManage substantial catering turnover and meet financial targetsDrive sales growth, cost control, and operational efficiencyOversee operations, ensuring compliance and a strong H&S cultureManage suppliers, partnerships, reporting, and margin performance

Skills and Experience:

Senior management experience within a venueSenior catering or F&B leadership experience in a large or multi-outlet venueStrong commercial skills, including budgeting and financial deliveryProven ability to lead and motivate large operational teamsCustomer-focused with strong service standardsConfident communicator with strong stakeholder management skills

 

If you are keen to discuss the details further, please apply today or send your cv to Marlene@Corecruitment.com