Apprentice Technical Operator

Controlling our manufacturing processes through equipment or process operation Frontline fault diagnosis and resolution Asset care, and basic maintenance tasks Upholding food safety standards by monitoring Hazard Analysis Critical Control Points (HACCP) and accurately recording results. Manufacture safe and compliant products

Training:

Food and Drink Technical Operator Level 3 Apprenticeship Standard:

Throughout the duration of your apprenticeship, you’ll be learning from technical experts of our manufacturing processes and our current Technical Operators who have decades of experience within our breweries As part of the apprenticeship, you’ll attend blocks of off-site learning and training with our best-in-class training provider, Lincoln University You’ll spend up to 3 weeks per academic year at their state of the art campus, gaining underpinning knowledge of our processes which you’ll then apply back on-site Be prepared for a dynamic work environment, which will include 12-hour shifts, alternating between days and nights

Training Outcome:
A rewarding career in the brewing industry that could see you undertake further roles within the business such as Process Technician, Maintenence Engineers and more

Employer Description:
We’re proud to be the UK’s leading pub, cider, and beer business. With over 2,200 colleagues employed across the UK, we offer fantastic opportunities for people with talent and drive. From brewing to sales and marketing, from logistics to finance, IT and HR - there’s much more to our business than you might imagine.

Working Hours :
Be prepared for a dynamic work environment, including 12-hour shifts, alternating between days and nights.

Skills:
Communication skills,Attention to detail,Organisation skills,Problem solving skills,Logical,Team working,Initiative