Apprentice Business Administrator

Managing and setting up company online & paper filing systems Accounts invoicing using Sage Updating product information and advertising on social media. Responding to Telephone and email enquiries Taking accurate telephone messages relating to orders Managing orders from end to end 

Training:
Onsite assessments in the workplace Functional skills delivered within a college setting if required

 

Training Outcome:
Full-time position More responsibility Bonus scheme As the company grows, potential promotion and role change

Employer Description:
Beer, wine, spirits, soft drinks wholesaler.

Working Hours :
Sunday 8am to 1.30pm, and 4 weekdays Monday - Friday, usually 9am to 5pm. Working Bank Holidays depending on business needs (excluding Christmas day and New Year's Day).

Skills:
Communication skills,IT skills,Attention to detail,Organisation skills,Customer care skills,Problem solving skills,Administrative skills,Number skills,Logical,Team working,Initiative