Head Chef

Job Title:         Head Chef

Our client is a foodie neighbourhood gastro pub based in a residential area in the heart of Hammersmith. This gastro pub has so much to offer the local community – incredible food, bespoke drinks, stunning interior décor and a real home from home feel. They have a formal bar area, a restaurant dining area and separate private dining room.

Head Chef benefits:

A competitive salary package of £50,000 per annum – 48 hours per week.9:30pm last orders.Incredible food and produce – modern techniques, with a brasserie style menu.Under a 10-minutes’ walk from Hammersmith StationWeekly payment optionsWorking 5 pays per week, 7 shifts.Weekly revenue of £7k to £10k (F&B)7-day operation with around 40/70 covers per day – Sundays can be 140.

Head Chef Requirements:

A Head Chef who is capable of delivering high quality food and service experience.Someone who can implement suitable hygiene and safety practices and knowledge of EHO and internal audits.A loyal, committed, and reliable Head Chef that can motivate a team and delegate pro-actively.A Head Chef with experience in HACCP, food costings and menu planning.