Sous Chef - Italian Cuisine

Sous Chef – Up to $85000 + Bonus – New York, NY

We’re hiring a Sous Chef for a newly opened italian restaurant that’s part of a growing hospitality group. This role is ideal for a motivated culinary professional with a hands-on approach. The Sous Chef will help manage the kitchen team, support day-to-day operations, and ensure consistency, quality, and creativity across service.

Sous Chef Requirements:

Proven progressive kitchen experience, must have held sous chef position or higherMUST have experience with wood fire oven cookingConfident - able to hop right in with the teamEnergetic, motivated, and passionate about delivering high-quality, consistent food

Benefits:

Salary Package: $85,000Full extended benefits package & 401kCommuter Benefit

If you are keen to discuss the details further, please apply today or send your cv to Cassidy at COREcruitment dot com

Due to the volume of application, we may not be able to provide feedback to all applicants. If you haven’t heard from us within 2 weeks, please consider your application unsuccessful. Nevertheless, feel free to reach out!