Level 3 Food Technologist Apprenticeship

Gain experience in customer & consumer complaints management, helping to investigate, respond, and feed learnings back into continuous improvement Get hands-on with finished product specs – making sure every detail is correct, clear, and customer-ready Join in material testing & quality checks to see how what goes in impacts what comes out Work with PIMs & PIPs (Product Information Matrix & Pack) to keep product data sharp, accurate, and on point Support supplier approval – helping to check that raw materials, packaging, and partners meet the highest standards Learn how to handle artwork & labelling checks so products always look right and meet the rules Dive into finished product testing & surveillance to help spot issues before they reach the shelf Explore mass balance exercises – tracing raw materials through to finished products for full transparency Work closely with the supply network team to understand how raw materials move from field to factory to consumer Build skills that bridge technical detail with real-world impact – making food safer, clearer, and better every day

Training:
This apprenticeship will be delivered in the workplace

Training Outcome:

Course options after this programme

Study a higher level apprenticeship or foundation degree

Career options

Food Technologist

Employer Description:
Morning Foods is Europe’s premier oat miller and a trusted leader in oat-based breakfast cereals. With more than 350 years of milling heritage, we combine deep expertise with a forward-looking commitment to innovation and excellence. Our operations are built on uncompromising standards of food safety and quality, demonstrated through certification to the BRCGS Global Standard for Food Safety and alignment with international best practice across the oat supply chain. From the careful sourcing of raw oats through to milling, production, packaging, and distribution, every stage is governed by rigorous controls, robust risk management, and independent verification. This culture of compliance, transparency, and continuous improvement ensures that we deliver products of the highest standard to our customers while maintaining trust across markets worldwide. Grounded in tradition yet driven by innovation, Morning Foods remains at the forefront of the industry—defining excellence in oat-based foods.

Working Hours :
Monday, Tuesday, Wednesday, Thursday and Friday. Shifts to be confirmed. 36.25 hours per week, in the office.

Skills:
Communication skills,IT skills,Attention to detail,Organisation skills,Customer care skills,Logical,Team working


  • Location: North Western Mills Gresty Road Crewe CW2 6HP
  • Type: Permanent
  • Recruiter: REASEHEATH COLLEGE
  • Posted: 08-Oct-2025
  • Posted on: findapprenticeship.service.gov.uk