Commis Chef Apprentice

- Helping in preparation of all dishes
• Kitchen tasks, peeling, storing, cleaning, preparing
• Learning how to present dishes
• Helping in preparation of desserts and pastries
• Making, stocks, soups and sauces
• Fridge management
• Receiving and storing provisions
• All cleaning tasks

Training:

College day release is at Heart of Worcestershire College in Worcester. Working towards Level 2 Commis Chef apprenticeship standard (including Functional Skills if necessary).

Training Outcome:

On completion of the apprenticeship the successful candidates will have opportunity to further progress their career within the company.

Employer Description:
The Cross Keys at Ombersley offers an environment where you can enjoy country dining at it's best in a delightful pub restaurant that dates back to 1830. Located in the picturesque village of Ombersley just off the A449, 10 minutes from Junction 6 of the M5. The Lenchford serves food Tuesday to Saturday lunch and dinner and a fabulous traditional roasts till 4pm on Sundays.

Working Hours :
Around serving times of Tuesday to Saturday 12:00 - 14:30 and 17:30 - 20:30 and Sunday 12:00 - 16:00

Skills:
Communication skills,Attention to detail,Organisation skills,Customer care skills,Team working,Creative,Initiative,Patience