Join Our Culinary Team at a Prestigious 5-Star Hotel Specializing in exceptional Italian cuisine, this is an incredible opportunity for a passionate Junior Sous Chef eager to showcase their skills and commitment to quality in a high-calibre environment.
Exposure to premium ingredients and innovative Italian culinary techniques.Leadership role with opportunities to mentor and develop junior chefs.Balanced work schedule with 45-hour workweeks and two days off.Salary: Competitive, based on experience + service charge.Hours: Full-time, 45 hours per week, with two consecutive days off.
To apply, submit your CV to: ryan@corecruitment.com.
