Food and Drink Maintenance Engineer Apprentice

Tasks relating to our fleet of coffee and shake machines;

Servicing and Maintaining. Diagnosing and Repairing. Building and Installing. Completing tasks around the warehouse. Travelling to customer premises.

Training Outcome:

There will be oppurtunities to grow within the business and advanced your career and skills however you wish to.

Employer Description:
Our ethos is simple, we offer a range of to go Fairtrade hot drinks in convenience stores and hospitality sites. We are the first to go station that can offer both dairy and non dairy options in the one station. Our coffee is based on a blend of arabica and Robusta beans, a nice smooth blend that packs a punch. Our chocolate is a special blend of Belgium cocoa, comfort in a cup. The tea, old-fashioned, freshly brewed leaf tea and strong like builders. Our cups are like our stations, both green in colour but also green in nature, all our cups are recyclable, compostable, PE and PLA free. looking after our planet one coffee cup at a time.

Working Hours :
Monday to Friday 9am to 5pm

Skills:
Communication skills,IT skills,Attention to detail,Organisation skills,Customer care skills,Problem solving skills,Analytical skills,Logical,Team working,Initiative,Non judgemental,Patience