Head Pastry Chef
Head Pastry Chef – Las Vegas, NV – Up to $75k
My client has quickly gained a reputation for its vibrant atmosphere and innovative fusion of culinary traditions, drawing in both locals and visitors. It offers employees the chance to work in a dynamic environment that values creativity, growth, and collaboration, providing excellent opportunities for career development within the hospitality and culinary industries.
Perks and Benefits
Competitive compensation packagesMedical, dental, and vision insuranceTop-line training programs and opportunities for growth within the companySkills and Experience
At least 5 years of experience in similar role, ideally in upscale restaurantsMulti-unit or multi-property management experience is preferredExpertise in labor and food cost control, with a valid Food Safety certificationStrong skills in recipe development, plate presentation, purchasing, and inventory controlBilingual proficiency in English and Spanish is highly beneficialIf you are keen to discuss the details further, please apply today or send your cv to Dylan at COREcruitment dot com