Head Baker – North London – Up to £50,000We're recruiting a Head Baker for one of North London's most exciting new bakery openings.This is a genuine opportunity to take full ownership of a brand-new bakery operation and create something special from the ground up. We're looking for a passionate, artisan-focused baker who wants more than just a production role, someone who wants to shape the products, build the team, influence the direction of the business and become the face of a destination bakery.The Offer
£40,000–£50,000 salary40+ hour contract5 days from 7 rotaCompany pension scheme28 days holidayFree coffee across all company sites65% discount across sister venuesFree meals on shiftCareer progression opportunitiesFull creative input into the bakery offerSupportive family-run culture
The Buisness
Family-run hospitality business established for over 10 years.Multiple successful cafés already operating.Strong reputation for exceptional food made from scratch.Investing in a newly acquired bakery site in Hampstead.Refurbishing the bakery into a modern production and retail space.Genuine passion for craftsmanship, quality and doing things properly.
The Bakery
Brand-new bakery venture with huge potential.Producing artisan breads, pastries and café bakery items from scratch.Supporting four existing café sites alongside retail trade.Opportunity to develop innovative products and seasonal specials.Located within an affluent North London neighbourhood.Designed to become a destination bakery for the local community.
The Role
Lead the launch and ongoing development of the bakery.Take complete ownership of production, quality and standards.Develop artisan breads, pastries and bakery products from scratch.Build, train and inspire your own bakery team.Create systems, structure and best practice procedures.Work closely with the owners on future growth plansDrive creativity, innovation and product development.Become the face of the bakery within the local community
About You
Experienced Head Baker or Senior Baker ready for the next step.Strong artisan bread and pastry knowledge.Reliable, consistent and committed to long-term roles.
If you are keen to discuss the details further, please apply today or send your cv to yasmin at COREcruitment dot com....Read more...
Please note that this is an apprenticeship position and, therefore, anyone with more than six months' professional experience working in a relevant job role or who holds relevant professional qualifications or a tech degree will not be eligible.
You will also need to commit to completing a Level 3 Digital Support Technician Apprenticeship.
About us:
Baker Heath has produced packaged and bespoke software for over 25 years. Hundreds of businesses and organisations use our products for dental practices.
About you:
We are looking for a tech-savvy individual, with a passion for tech and an interest in problem-solving and helping our clients make the most out of their software.
Job Description:
We are looking for a natural networker and rapport builder to develop strong relationships with current and potential clients to ensure they have a thorough understanding of our software and a positive onboarding experience.
The role will include taking general support calls for queries about the software, providing training via online video calls and developing training resources which may be in written and video format.
You will need to be comfortable talking and dealing with clients. Additionally, you should be comfortable using a computer, speaking over the phone and quick to learn unfamiliar programs.
Role responsibilities:
Resolving support calls over the phone
Contacting new & existing software users to build a relationship with them
Identifying opportunities for new business
Developing, writing and recording training resources (both written and video)
Testing new features in the software and writing documentation for clients on usage
Skills and Experience
Proven interest in tech
Evidence of a commitment to develop new skills – especially in tech
Some understanding of core IT concepts such as hardware, operating systems, firewalls, networks, virtual machines etc
Ability to engage customers and build relationships at a business to business level
Confidence to communicate with our clients
Good organisational skills
Confident IT user
Training:Apprenticeship Training to be provided:
You will undertake the Level 3 Digital Support Technician Apprenticeship Standard and be given the opportunity to gain relevant British Computer Society qualifications.
You will work alongside our experienced Service Desk team and build your skills through a combination of:
1-2-1 Coaching
Group activities
Online learning
Work based tasks
Training Outcome:Ongoing employment and career progression with opportunities to specialise in other areas of the business. Employer Description:Baker Heath has produced packaged and bespoke software for over 25 years. Hundreds of businesses and organisations use our products for dental practices.Working Hours :Monday - Friday. Shifts to be confirmed.Skills: Communication skills,IT skills,Attention to detail,Organisation skills,Customer care skills,Problem solving skills,Analytical skills,Logical,Team working,Initiative,Non judgemental,Patience....Read more...
Process job requests and create new files for incoming customs documentation
Verify the accuracy and completeness of customs paperwork
Organise and maintain documentation in accordance with established procedures
Gain a thorough understanding of customs regulations and procedures
Communicate effectively with customers regarding their customs clearance requirements
Assist senior customs clerks with processing customs declarations and other related documentation
Training:Training will take place online via Teams on a monthly basis.Training Outcome:This apprenticeship is designed to provide a strong foundation for long-term career growth within the industry, with clear opportunities to develop, progress, and potentially move into senior or management roles over time.Employer Description:As the UK’s leading customs specialist, we have diversified over the last 40 years into all aspects of freight forwarding, with the ability to offer our customers a comprehensive supply chain service.
Since the very start, George Baker has always aimed to employ only the best people, who truly represent the company’s values for quality and reliability. In return we have proactively created a culture where our employees can come to work happy and feel truly appreciated.Working Hours :9.00am - 5.30pm Monday - Friday with a 1 hour lunch break.Skills: Communication skills,IT skills,Attention to detail,Organisation skills,Customer care skills,Problem solving skills,Administrative skills,Analytical skills,Logical,Strong work ethic,Willingness to learn....Read more...
Process and create new files for incoming transport bookings.
Organise and maintain documentation in accordance with established procedures
Gain a thorough understanding of exports and imports, full loads, part loads, groupage, express vans
Communicate effectively with customers, hauliers and colleagues
Assist senior operators in the day to day running of the department
Training:
Training will take place online via Teams on a monthly basis
Training Outcome:
This apprenticeship is designed to provide a strong foundation for long-term career growth within the industry, with clear opportunities to develop, progress, and potentially move into senior or management roles over time
Employer Description:As the UK’s leading customs specialist, we have diversified over the last 40 years into all aspects of freight forwarding, with the ability to offer our customers a comprehensive supply chain service.
Since the very start, George Baker has always aimed to employ only the best people, who truly represent the company’s values for quality and reliability. In return we have proactively created a culture where our employees can come to work happy and feel truly appreciated.Working Hours :Monday - Friday, 9.00am - 5.30pm
1 hour lunch break.Skills: Communication skills,IT skills,Attention to detail,Organisation skills,Customer care skills,Problem solving skills,Administrative skills,Analytical skills,Logical,Strong work ethic,Willingness to learn....Read more...
Process job requests and create new files for incoming shipments.
Monitor and track vessel schedules and arrivals
Notify Customers of pending shipments and missing documentation.
Gain a thorough understanding of customs regulations and import procedures.
Communicate effectively with customers regarding their customs clearance and delivery requirements.
Liaise with shipping lines, transport companies and warehouses to fulfil customer-specific delivery requirements accurately.
Complete final invoicing in line with quotes.
Training:Training will take place online via Teams on a monthly basis.Training Outcome:This apprenticeship is designed to provide a strong foundation for long-term career growth within the industry, with clear opportunities to develop, progress, and potentially move into senior or management roles over time.Employer Description:As the UK’s leading customs specialist, we have diversified over the last 40 years into all aspects of freight forwarding, with the ability to offer our customers a comprehensive supply chain service.
Since the very start, George Baker has always aimed to employ only the best people, who truly represent the company’s values for quality and reliability. In return we have proactively created a culture where our employees can come to work happy and feel truly appreciated.Working Hours :9.00am - 5.30pm
Monday - Friday
1 hour lunch break.Skills: Communication skills,IT skills,Attention to detail,Organisation skills,Customer care skills,Problem solving skills,Administrative skills,Analytical skills,Strong work ethic....Read more...
Process customer job requests accurately and efficiently
Add and manage transport jobs within the company’s Transport Management System (TMS)
Use port and customer systems to make vehicle bookings
Monitor deliveries using vehicle tracking systems and provide updates where required
Contact shipping lines to obtain empty container return details
Send job information and instructions to drivers and assist with any queries
Communicate effectively with customers regarding booking issues, delivery updates, and delays
Support senior transport planners with day-to-day operational duties
Maintain accurate records and ensure all transport information is updated correctly
Work closely with drivers, customers and internal departments to ensure smooth operations
Training:Supply Chain Practitioner (fast-moving consumer goods (FMCG)) - Level 3.
Training will take place online via Teams on a monthly basis.Training Outcome:This apprenticeship is designed to provide a strong foundation for long-term career growth within the industry, with clear opportunities to develop, progress, and potentially move into senior or management roles over time.Employer Description:As the UK’s leading customs specialist, we have diversified over the last 40 years into all aspects of freight forwarding, with the ability to offer our customers a comprehensive supply chain service.
Since the very start, George Baker has always aimed to employ only the best people, who truly represent the company’s values for quality and reliability. In return we have proactively created a culture where our employees can come to work happy and feel truly appreciated.Working Hours :9.00am - 5.30pm
Monday - Friday
1-hour lunch breakSkills: Communication skills,IT skills,Attention to detail,Organisation skills,Customer care skills,Problem solving skills,Administrative skills,Analytical skills,Logical,Strong work ethic,Willingness to learn....Read more...
Prepare doughs — Assist in weighing, mixing, and kneading doughs for breads, pastries, and other baked goods following set recipes.
Operate bakery equipment — Use mixers, ovens, proofers, and other machinery safely under supervision.
Monitor baking processes — Check timings, temperatures, and product quality throughout production.
Follow food safety standards — Maintain strict hygiene, allergen control, and cleaning routines in line with regulations.
Assist with product finishing — Support glazing, decorating, slicing, and packaging baked items.
Maintain a clean workspace — Keep preparation areas, tools, and equipment clean and sanitised.
Support stock control — Help check deliveries, rotate stock, and store ingredients correctly.
Follow production schedules — Work to daily plans to ensure products are ready on time.
Assist with customer orders — Help prepare items for retail counters, wholesale orders, or special requests.
Learn core baking techniques — Develop skills in fermentation, shaping, proving, and baking as part of the apprenticeship standard.
Work as part of a team — Communicate effectively with bakers, supervisors, and colleagues to maintain smooth production.
Training Outcome:A permanent role will be available for the successful apprenticeship.Employer Description:North's Bakery is an independent bakery, with both the main production and shop based at 10 North Street, Winchombe. The bakery was first established by Mr Ron North in Gwent, Wales in 1955. In 1967 Mr Ray North (eldest of the four sons, whom are all bakers around the country) and his wife Anita branched away to open their own business in the Cotswolds. The bakery is owned by Dan Seagrave who has been a baker at North's for over 30 years,along with his wife Roxanne. North's still uses all the traditional methods and produces products from only the best ingredients, made by qualified craftsman.Working Hours :Monday to Friday – shifts between 11pm – 10am.Skills: Communication skills,Attention to detail,Number skills,Team working,Initiative,Physical fitness,Passion for baking,Able to follow directions....Read more...
