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Apprentice Chef - REF 14838

Knife skills Menu and dish preparation Allergen awareness Diet & nutrition Fish, meat, poultry, stocks, sauces, soups Butchery Food safety Hot & cold desserts General housekeeping of the working area Training:Production Chef Level 2.Training Outcome:Progression onto full-time employment. Employer Description:Critically acclaimed, Bertram’s Restaurant within Crow Wood, Burnley, Lancashire is a unique and modern adult-only restaurant and cocktail bar located in 100 acres of ....Read more...

Apprentice Chef

Are you ready to turn your hand to new skills? We're looking for a motivated individual to join our team as an Apprentice Chef – helping our kitchen team make amazing food for our guests. As part of this apprenticeship, you'll work towards a Production Chef - Level 2 qualification. The training will be delivered in the form of work-based learning and will include functional skills. Have you got what it takes? You'll be responsible for assisting in the preparation, cooking, and presentati ....Read more...

Commis Chef Apprenticeship

Are you ready to turn your hand to new skills? We're looking for a motivated individual to join our team as an Apprentice Chef - helping our kitchen team make amazing food for our guests. As part of this apprenticeship, you'll work towards a Commis Chef - Level 2 qualification. The training will be delivered in the form of work-based learning and will include functional skills. Have you got what it takes? You'll be responsible for assisting in the preparation, cooking, and presentation of food ....Read more...

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