Relocate to Florida, Join the Opening Team, Michelin Ambition Restaurant Group, Naples Florida
About the Project
We’re recruiting on behalf of our client, a VERY successful hospitality group opening two exciting new restaurants in Naples, Florida. The first is a fine dining concept focused on seasonal seafood and modern European cooking Aiming for a Michelin star
The second - is an intimate omakase restaurant, serving just a handful of guests each night aiming for 2-3 Michelin stars
Both restaurants are being built with one clear ambition: to achieve Michelin recognition in 2026.
Naples, often called Florida’s Paradise Coast, is known for its white-sand beaches, luxury shopping, cultural events, and high quality of life. It’s an ideal location for ambitious hospitality professionals looking for their next big move.
Roles Available
We are building a full team and are recruiting for the following positions:
Kitchen
Executive ChefChef de CuisineSous ChefChef de PartiePastry Sous ChefPastry Chef de PartieSushi / Omakase Chef (must have two Michelin star experience)Front of House
Restaurant ManagerSommelierServersDining Room Attendants (entry level)What’s on Offer
Competitive salaries or hourly pay plus tipsH-2B visa sponsorship and full relocation supportAccommodation assistanceMeals on duty and staff benefitsThe chance to be part of an opening team working toward Michelin-level standardsNext Steps
If you’re passionate about hospitality and want to be part of something special, we’d love to hear from you.
Please send your CV, stating which role you’re applying for, and we’ll be in touch with eligible candidates from H-2B visa countries.