Deputy General Manager

An exciting opportunity has arisen for a Deputy General Manager fine dining, wedding & events experience to join an award winning 4-star hotel. This role offers excellent benefits and salary up to £43,000 for 45 hour work week plus overtime over 45 hours. As a Deputy General Manager, you will assist the General Manager in overseeing daily operations, ensuring exceptional guest experiences are consistently delivered You will be responsible for: ? Supervise daily activities to ensure the hotel remains safe, clean, and fully compliant with regulations. ? Take ownership of cost control, rota planning, stock management, and budgeting with a strong commercial focus. ? Uphold high standards across all departments, ensuring smooth and professional day-to-day operations. ? Collaborate with department managers to maintain consistency, quality, and operational efficiency. ? Foster a culture of open communication through regular team briefings and by promoting a positive team environment. ? Drive service excellence by consistently looking for opportunities to improve the guest experience. What we are looking for: ? Previously worked as a Deputy General Manager, Deputy Hotel Manager, Assistant General Manager, Operations Manager, Restaurant Manager, Hospitality Manager, Assistant hotel Manager or in a similar role. ? Must have fine dining, wedding & events experience. ? Understanding of Food Safety, Health & Safety, and Licensing regulations. ? Excellent leadership and people management skills. ? Strong commercial and financial acumen with a practical approach to problem-solving. ? Skilled in IT ( Rezlynx knowledge would be preferred). What's on offer: ? Competitive salary ? 28 days holidays ? Pension scheme ? Annual bonus scheme ? Generous staff discounts ? Career progression ? Overtime availability ? Staff meals for all staff whilst on duty ? Regular division of gratuities ? Working in supportive teams of hospitality professionals