Job Title: Night Baker H&C Solutions is excited to announce a partnership with a five-star luxury hotel in the heart of Mayfair. This hotel kitchen is overseen by a very charismatic Executive Head Chef who is known for spending lots of quality time with the team, encouraging personal training and development. Classical cooking is at the heart of the restaurant menu, utilising the best of organic British produce with elevated techniques and presentation.Night Baker Benefits:
Estimated salary of £45,000 which is made up of house and tronc.4 nights per week, 10pm-10am.Amazing staff restaurant & other facilities.Uniform provided on service + laundry services.Generous pension schemesCareer progression, opportunities to progress to a more senior level.Award winning training programs.
Night Baker Requirements:
We are searching for a Night Baker to join this illustrious hotel, the successful Night Baker will be joining a team of 6 bakers producing breads, cakes and Viennoiserie for one of London’s most celebrated hotels.The successful Night Baker will have strong foundations working in luxury hotels or celebrated bakeries.The ideal Night Baker must be reliable, self-motivated and be a great team player.....Read more...
Job Title: Night Baker H&C Solutions is excited to announce a partnership with a five-star luxury hotel in the heart of Mayfair. This hotel kitchen is overseen by a very charismatic Executive Head Chef who is known for spending lots of quality time with the team, encouraging personal training and development. Classical cooking is at the heart of the restaurant menu, utilising the best of organic British produce with elevated techniques and presentation.Night Baker Benefits:
Estimated salary of £45,000 which is made up of house and tronc.4 nights per week, 10pm-10am.Amazing staff restaurant & other facilities.Uniform provided on service + laundry services.Generous pension schemesCareer progression, opportunities to progress to a more senior level.Award winning training programs.
Night Baker Requirements:
We are searching for a Night Baker to join this illustrious hotel, the successful Night Baker will be joining a team of 6 bakers producing breads, cakes and Viennoiserie for one of London’s most celebrated hotels.The successful Night Baker will have strong foundations working in luxury hotels or celebrated bakeries.The ideal Night Baker must be reliable, self-motivated and be a great team player.....Read more...
In this role the apprentice will learn all aspects of the print production processes within the digital department at Baker Labels.
We will provide the cadidate with manufacturing training where they will learn:
Health and Saftey regulations
Compliance procedures
Production roles and responsibilites
Manufacturing operations
Quality Control
Probelm Solving
Communication in a manufacturing environment
Work place organisation
Training:At work.Training Outcome:Offer of employment.Employer Description:Baker Labels are the leading UK trade label manufacturer with over 50 years' experience of printing every type of label. We are a family business since 1973.Working Hours :Monday - Friday between 8.30am - 5.00pm.Skills: Communication skills,IT skills,Attention to detail,Organisation skills,Problem solving skills,Administrative skills,Logical,Team working,Initiative....Read more...
Night Baker
Paddock Wood, Kent
Salary: £31,200 rising to £33,800 after successful probation
Hours:
Sunday to Wednesday: 6:00 PM – 2:00 AM
Thursday: 5:00 PM – 2:00 AM
Friday: 4:00 PM – 2:00 AM
(Includes one rotated day off during the week)
We are looking for a skilled and reliable Night Baker to join a hardworking team at a well-established bakery in Paddock Wood, Kent. If you’re passionate about baking high-quality bread and pastries, thrive in a fast-paced environment, and enjoy working through the night, we want to hear from you.
Key Responsibilities:
- Preparing, mixing, and baking a wide variety of Bread etc to a high standard
- Working to production schedules and ensuring consistent product quality
- Maintaining cleanliness and food safety standards in the bakery
- Operating and maintaining bakery equipment
- Supporting the team with dough preparation, shaping, baking, and finishing
Requirements:
- Proven experience as a professional baker, ideally in a commercial or artisan environment
- Good understanding of traditional and modern baking techniques
- Ability to work independently and as part of a small, dedicated team
- Strong attention to detail and time management skills
Physically fit – this is a hands-on role that involves standing, lifting, and working at a pace
What On Offer:
- Competitive starting salary of £31,200, rising to £33,800 after probation
- Stable, full-time night shift hours
- A supportive and friendly team environment
- Opportunities to develop your skills and grow within the company
Location: Easily commutable from Tonbridge, Tunbridge Wells, Maidstone, and surrounding areas.
At KHR we take care to ensure that you are represented as well as possible so it is worth checking your CV for layout, spelling and grammar as well as making sure it is up to date before you submit. If you feel you need to highlight particular qualifications, skills or relevant experience with regards to a specific role then please add a cover letter or a preface page. This does not need to be formatted in the same manner. In addition, if your CV is heavy with graphics etc, please could you also submit a "clean" copy in Word. Thank you.
KH Recruitment Ltd is acting as an Employment Agency in relation to this vacancy. KHR - Recruitment Specialists is a trading name of KH Recruitment Ltd Keep in touch with us online for job alerts, industry updates and market...
....Read more...
Trainee Baker – Paddock Wood, Kent
Hourly Rate: £12.21 per hour
Hours: Monday to Thursday: 7:00 AM – 3:00 PM
Friday: 6:00 AM – 3:00 PM
Schedule: Full-time, daytime hours
Are you an enthusiastic and reliable individual with a passion for food who’s looking to build a long-term career in a professional bakery environment? We are looking for a Trainee Baker to join a growing team in Paddock Wood, Kent.
This is a fantastic opportunity for someone with a passion for baking to develop their skills and learn the craft from experienced bakers in a supportive and hands-on environment.
What You’ll Be Doing:
- Assisting with the preparation and baking of a wide range of breads and pastries
- Learning bakery processes, including mixing, shaping, proving, and baking
- Supporting the team in maintaining high food hygiene and cleanliness standards
- Helping with stock rotation and ingredient handling
- Working closely with senior bakers to improve technique and speed
What We’re Looking For:
- Some prior experience in a bakery or food production role
- A genuine interest in baking and a willingness to learn
- Strong work ethic and ability to follow instructions
- Good timekeeping and reliability
- A team player who enjoys working in a fast-paced, hands-on environment
What’s on Offer:
- Competitive hourly rate of £12.21 per hour
- Regular daytime hours – enjoy your evenings!
- On-the-job training and development opportunities
A friendly, professional working environment with room to grow
Convenient location in Paddock Wood, easily accessible from surrounding areas
At KHR we take care to ensure that you are represented as well as possible so it is worth checking your CV for layout, spelling and grammar as well as making sure it is up to date before you submit. If you feel you need to highlight particular qualifications, skills or relevant experience with regards to a specific role then please add a cover letter or a preface page. This does not need to be formatted in the same manner. In addition, if your CV is heavy with graphics etc, please could you also submit a "clean" copy in Word. Thank you.
KH Recruitment Ltd is acting as an Employment Agency in relation to this vacancy. KHR - Recruitment Specialists is a trading name of KH Recruitment Ltd Keep in touch with us online for job alerts, industry updates and market...
....Read more...
Responsible for the effective repair maintenance and improvement of the mechanical, electrical, hydraulics and pneumatics of the production plant.
To assist in the development of predictive and planned maintenance systems for all production equipment and the implementation of those systems.
Carry out daily routine checks; lubrication, PPM’s.
To support the manufacturing process by responding in a timely manner to equipment breakdowns.
Carry out scheduled maintenance work and being proactive on the correction and modification of reoccurring machine processing faults.
To fault find in an effective and efficient manner whilst utilising the various machines relevant documentation.
To establish harmonious relations with the operational staff and engineering utilities team with a collaborative approach.
Pro-active in the reduction of engineering downtime and continuous improvement of the process and the department.
Carry out predictive maintenance techniques in line with the company strategy.
To train and motivate production teams to improve plant and equipment understanding and carry out machine inspections, lubrication and basic maintenance.
To carry out all responsibilities and practices with the aim of producing food safely and to required internal & external specifications within a HACCP framework.
Effectively communicate with management, production and maintenance colleagues to ensure safe, efficient, well organised operations.
Ensure accurate records of machine asset maintenance and improvements by effective communication with Engineering maintenance
Responsible for the integrity of parts requests for the Company.
Operate within an organised working environment ensuring tools and workstations are compliant with best practice food standards.
Performing duties in line with B&B Values
Training:The Engineering College
Monks Ferry
Birkenhead
CH41 5LH
This will be full time in college for the first year.Training Outcome:Permanent Employment subject to terms and conditions.Employer Description:At Baker & Baker, we have a passion for creating high quality, indulgent bakery products. More than five million of our products are consumed daily throughout Europe, and you can find them throughout retail, food service outlets and traditional bakeries in our key markets.Working Hours :Monday- Friday, 07:00am – 15:00 (Mon – Tue), 07:00 – 14:00 (Fri) When on site.
College times will change.Skills: Communication skills,Attention to detail,Problem solving skills,Number skills,Logical,Team working,Initiative....Read more...
In this role the apprectice will learn all aspects of the post production processes with Bakers.
These include, but are not limited to:
Pre-press and post-press processes and quipment and how their role will impact upon others
Properties and structures of materials, adhesives and various other chemicals
Operate finishing equipment optimally
Work to tight deadlines, in a calm and professional manner
This role will be working in a factory environment.Training:All learners on the course are expected to achieve the following:
Print Technician Level 2 Apprenticeship Standard
End Point Assessment
Training Outcome:
Offer of employment
Employer Description:Baker Labels are the leading UK trade label manufacturer with over 50 years' experience of printing every type of label. We are a family business since 1973.Working Hours :Monday - Friday, 8.30am - 5.00pmSkills: Communication skills,IT skills,Attention to detail,Organisation skills,Problem solving skills,Administrative skills,Logical,Team working,Initiative....Read more...
A well-established independent Opticians based in Huddersfield are looking for a part time Dispensing Optician to join their practice.
Dispensing Optician - Role
Traditional community based independent Opticians
A focus on customer care ensuring every patient leaves happy
Plenty of time to spend with patients
Varied frame range including exclusive designer brands - Joules, Ted Baker, Ray-Ban, and Hugo Boss
Quality dispenses
Fantastic development opportunities
Working 3 days a week including Alt Saturdays (Days can be flexible)
Opening hours from 9am to 5pm (1pm on a Sat)
Salary up to £33,000 DOE Pro rata
Professional fees covered
Regular in-house training
Free parking close by
25 days holiday plus bank holidays
Extra day off for birthday
Professional fees paid
Dispensing Optician - Requirements
Registered with the GOC
Loyal
Caring attitude who enjoys going above and beyond
Team player
Attention to detail
To avoid missing out on this opportunity, please send your CV across to Rebecca Wood using the ‘Apply’ link as soon as possible.....Read more...
Do You Thrive Under Pressure? Can You Turn Difficult Conversations Into Positive Outcomes? Does creating calm in moments of chaos come naturally to you? Are you the kind of person others turn to when they're upset, anxious, or unsure? If so, Centre for Surgery, a leading day surgery hospital in central London, may have the ideal opportunity.The clinic is currently seeking an experienced and confident Patient Experience & Front Desk Lead to take ownership of its front-of-house operations. This vital role is about more than reception, it's about leading the patient experience and stepping up when things go wrong. Whether it's handling a sensitive concern or creating a warm welcome at the front desk, this individual will play a central part in how patients perceive their care from start to finish.A Unique Role at the Heart of Patient CareThis position combines high-level reception responsibilities with the leadership of the clinic's patient service function. As the first impression and emotional anchor of the clinic, the Patient Experience & Front Desk Lead must bring emotional intelligence, resilience, and polished professionalism to every interaction.Centre for Surgery prides itself on delivering consultant-led care in a discreet, modern setting. In this role, the successful candidate will work closely with the Managing Director to ensure the clinic's reputation for excellence is reflected in every patient interaction, from the first hello to the final follow-up.Key ResponsibilitiesFront Desk & Reception
Deliver a polished and professional welcome to all patients and visitors at the Baker Street clinic.Manage appointment check-ins, liaise with consultants and nurses, and keep the waiting area calm, clean, and well-organised.Handle phone and email enquiries courteously and efficiently.
Patient Experience Oversight
Take overall responsibility for patient service before, during, and after treatment.Proactively anticipate patient needs, resolve queries promptly, and ensure high service standards are consistently maintained.
Complaints Handling & Service Recovery
Own the complaints process, both informal and formal.Listen calmly and non-defensively when concerns are raised, ensure respectful and timely resolution, and collaborate with clinical or administrative teams as needed.Accurately document and track feedback to help identify and address recurring issues.
Administrative Duties
Manage bookings and payments through the clinic's software systems.Ensure full compliance with GDPR and data privacy regulations.
Team Support & Leadership
Support junior front desk staff, contribute to training and onboarding, and step in when needed to maintain service continuity.Work closely with leadership to uphold and enhance the values of Centre for Surgery across all front-of-house operations.
The Ideal Candidate Will Have:
Front-of-house or patient liaison experience, ideally within private healthcare, aesthetics, or dentistry.A strong track record of handling complaints with calmness, clarity, and empathy.The ability to manage sensitive conversations with professionalism.Clear, confident communication skills both in person and over the phone.A calm presence during busy or emotionally charged situations.Strong organisational skills and high attention to detail.A natural leadership style and commitment to team collaboration.Absolute discretion and a deep understanding of confidentiality in a clinical environment.
Working HoursThis is a full-time, on-site position based at the Baker Street clinic. Some Saturday availability may be required depending on consultant schedules and patient needs.What Patients Say
"The team was quick to address a concern I had after surgery. I was reassured and supported the whole way through."- Tania A., Breast Surgery Patient
"Everyone I spoke to was respectful and helpful-even when I was nervous or had questions. The service was outstanding."- Adam S., Liposuction Patient
"I had a small issue after my consultation, but it was resolved quickly and with kindness. The front desk staff genuinely care."- Rebecca L., Eyelid Surgery Patient
Why Join Centre for Surgery?Centre for Surgery is a boutique surgical hospital offering a wide range of cosmetic and reconstructive procedures in a purpose-built day surgery facility. Led by expert consultants, the team is known for compassionate, patient-centred care in a modern and discreet environment.This is more than a job, it's a chance to shape the entire patient experience. For someone who thrives on human connection, takes pride in service excellence, and knows how to turn challenges into reassurance, this is an opportunity to make a meaningful impact.Ready to Make a Difference?Centre for Surgery invites candidates who combine professionalism with emotional intelligence to apply now. Help shape the standard of care patients remember most, especially when it matters most.....Read more...
Pizzaiolos – Full & Part Time
Shrewsbury£28,000 - £30,000 salary Immediate starts available
Serious about dough? So are we! We’re working with an incredible independent brand that’s building something special in the heart of Shrewsbury – and they’re looking for talented pizzaiolos to join their growing kitchen team.
This is a place where food quality comes first, creativity is encouraged, and the pace is fast – but never rushed. If youȁ9;ve got strong dough-handling skills, experience in a commercial kitchen, and a real passion for food done right, this is your chance to be part of something with real energy behind it.
What You'll Be Doing
Prepping and working with fresh dough every shift
Helping to shape a kitchen culture that’s creative, clean, and consistent
Supporting the wider team with food prep and service
Bringing new ideas and energy to the menu
Keeping food safety, quality, and standards top-notch
What You'll Need
1 year+ experience as a pizzaiolo or baker
3 years in a commercial kitchen
Strong knowledge of food safety and kitchen operations
Ability to thrive in a fast-paced, team-led environment
What’s On Offer
£29,000 annual salary or £12.50 – £13.00 per hour
Tips (paid weekly or bi-weekly)
Bonus scheme
Flexible working hours
Company pension
Food discounts
This is more than just a job – it’s a chance to grow with a brand that’s all about great food, good people, and raising the bar.
Ready to be part of the journey? Apply now
By applying for this role, you are consenting for C2 Recruitment to hold and process your data in compliance with the General Data Protection Regulations.
To view other great vacancies at C2 Recruitment, please visit our website or call us for a confidential chat about upcoming opportunities in:
Buying & Merchandising and Ecommerce | Charity & Non Profit | Design, Technical, Wholesale & Production | Finance | HR & Talent | H&S & Compliance | Hospitality, Catering & Leisure | Marketing, Digital & Technology | Office & Administration | Property & Centre Management | Retail, Trade and Luxury Operations | Senior Appointments & Executive | Sales & FMCG | Supply Chain & Logistics & Warehouse | Manufacturing & Engineering
....Read more...
